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Raspberry

Ugli fruit
Ugli fruit



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Raspberry vs Ugli fruit Nutrition

1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
11.94 g11.00 g
Avocado
1 79.18
1.2.1 Fiber
6.50 g2.00 g
Blackberry
0 10.4
1.2.2 Sugar
4.42 g8.00 g
Bilberry
0 63.35
1.3 Protein
1.20 g1.00 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.100.09
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
2.00 mcgNA
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
0.03 mgNA
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.04 mgNA
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
0.60 mgNA
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.33 mgNA
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.06 mgNA
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
21.00 mcgNA
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
26.20 mg70.00 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.87 mgNA
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
7.80 mcgNA
Orange
0 40.3
1.4.11 Lycopene
0.00 mcgNA
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
136.00 mcgNA
Pineapple
0 834
1.4.13 Choline
12.30 mgNA
Gojiberry
0 14.2
1.5 Fat
0.65 gNA
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
151.00 mgNA
Olive
42 840
1.6.2 Iron
0.69 mgNA
White Grapefruit
0.06 9
1.6.3 Sodium
1.00 mgNA
Orange
0 1556
1.6.4 Calcium
25.00 mgNA
Longan
1 100
1.6.5 Magnesium
22.00 mgNA
Gojiberry
0 92
1.6.6 Zinc
0.42 mgNA
Apple
0 2.7
1.6.7 Phosphorus
29.00 mgNA
Gojiberry
0 113
1.6.8 Manganese
0.67 mgNA
Apple
0 3.3
1.6.9 Copper
0.09 mgNA
Apple
0 2
1.6.10 Selenium
0.20 mcgNA
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
126.00 mgNA
Watermelon
0 318
1.7.2 Omega 6s
249.00 mgNA
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
NANA
Jambul
0 87
1.9 Water Content
85.75 gNA
Gojiberry
0 95.23
1.10 Ash
0.46 gNA
Gojiberry
0 87.1

Carbs in Raspberry and Ugli fruit

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Raspberry vs Ugli fruit Nutrition will help you choose the best fruit among the two. Carbs in Raspberry and Ugli fruit are 11.94 g and 11.00 g respectively. The protein content of Raspberry and Ugli fruit is 1.20 g and 1.00 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Raspberry is 0.10 and in Ugli fruit, it is 0.09. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.