Health Benefits
Anti depressant, Asthma treatment, Cancer prevention, Heart care, Improves stomach health, Increases metabolic rate, Prevents constipation
  
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention
  
General Benefits
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of skin diseases
  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne
  
Hair Benefits
Promotes longer and healthier hair, Shiny hair, Treatment of dandruff
  
Promotes longer and healthier hair, Protects hair, Treatment of dandruff
  
Allergy
  
  
Allergy Symptoms
Chest pains, Eczema, Hives inside the cheeks, Itching, Skin rash, Swelling, Watery eyes
  
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips
  
Side Effects
Allergic reaction
  
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
No
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
  
Any time except an hour after meal, Don't consume at night and before bed
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Dried Form
308.00 kcal
  
16
Calories in Foods
  
  
Calories in Juice
Not Available
  
Calories in Jam
Not Available
  
150.00 kcal
  
33
Calories in Pie
Not Available
  
164.00 kcal
  
99+
Type
Berry
  
Berry
  
Season
Spring, Summer
  
Autumn
  
Varieties
Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute and Tristar
  
Early Black, Howes, Ben Lear and Stevens
  
Seedless Variety
No
  
No
  
Color
Bright red
  
Red
  
Inside Color
Pink
  
White
  
Shape
Conical
  
Round
  
Texture
Juicy
  
Juicy
  
Taste
Sour-Sweet
  
Bitter, Tart
  
Origin
Europe
  
North America
  
Grows on
Bushes
  
Trees
  
Cultivation
  
  
Soil Type
Loam
  
Clay, Sandy, Well-drained
  
Soil pH
6-6.5
  
4.5-5
  
Climatic Conditions
Cold
  
Warm
  
Facts about
- Strawberry is the only fruit with seeds on its covering.
- Belgium has a museum dedicated to strawberries.
- Americans eat almost 3.4 pounds of fresh strawberries each year.
- They are believed to be an aphrodisiac.
  
- Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
- They are also known as bounce berries as they bounce when they ripe.
- Cranberries do not grow in water.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
United States of America
  
United States of America
  
Other Countries
Egypt, Mexico, Russia, Spain, Turkey
  
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine
  
Top Importer
Canada
  
Europe
  
Top Exporter
United States of America
  
United States of America
  
Botanical Name
Fragaria Ananassa
  
Vaccinium Macrocarpon
  
Synonym
Not Available
  
Oxycoccus macrocarpus
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Rosidae
  
Dillenhidae
  
Order
Rosales
  
Ericales
  
Family
Rosaceae
  
Ericaceae
  
Genus
Fragaria
  
Vaccinium
  
Species
F. ananassa
  
Vaccinium macrocarpon
  
Generic Group
Rose
  
Heath
  
Difference Between Strawberry and Cranberry
We might think that Strawberry and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Strawberry and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Strawberry and Cranberry is explained here.
The amount of calories in 100 gm of fresh Strawberry and Cranberry with peel is 33.00 kcal and 46.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Strawberry and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Strawberry and Cranberry is Rosales and Ericales respectively. Strawberry belongs to Rosaceae family and Cranberry belongs to Ericaceae family. Strawberry belongs to Fragaria genus of F. ananassa species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.