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Tamarind vs Clementine Characteristics


Clementine vs Tamarind Characteristics


Characteristics

Type
Tropical   
Citrus   

Season
Spring, Summer   
Autumn   

Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari   
Clemenules or Nules and Nadorcott   

Seedless Variety
No   
No   

Color
Brown, Reddish-brown   
Orange   

Inside Color
Brown   
Orange   

Shape
Curving Cylinder   
Round   

Texture
Tough   
Succulent   

Taste
Sour-Sweet   
Sweet, Tangy, Tart   

Origin
Africa   
China   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Loam, Sandy, Sandy loam, Well-drained   
Loam, Sandy, Well-drained   

Soil pH
5.6-6.5   
6-7   

Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate   
Warm to hot climate   

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Tamarind and Clementine Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Clementine Information. Tamarind is found in shades of brown and reddish-brown and Clementine is found in shades of orange. Get Tamarind vs Clementine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Clementine belongs to Citrus category. Tamarind originated in Africa while Clementine originated in China.

Tamarind and Clementine Varieties

Tamarind and Clementine varieties form an important part of Tamarind vs Clementine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Clementine. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Clementine are Clemenules or Nules and Nadorcott. The shape of Tamarind and Clementine is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Clementine is sweet, tangy and tart.

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