Season
Spring, Summer
All seasons
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
Color
Brown, Reddish-brown
Blue, Green, Orange, Red, White
Inside Color
Brown
Creamy Yellow
Shape
Curving Cylinder
Round
Taste
Sour-Sweet
Creamy, Soft, Sweet
Soil Type
Loam, Sandy, Sandy loam, Well-drained
Clay loam, Sandy loam, Well-drained
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
Warm to hot climate
Tamarind and Pumpkin Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Pumpkin Information. Tamarind is found in shades of brown and reddish-brown and Pumpkin is found in shades of blue, green, orange, red and white. Get Tamarind vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Pumpkin belongs to Berry category. Tamarind originated in Africa while Pumpkin originated in Mexico.
Tamarind and Pumpkin Varieties
Tamarind and Pumpkin varieties form an important part of Tamarind vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Pumpkin. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Tamarind and Pumpkin is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Pumpkin is creamy, soft and sweet.