Tangerine vs Jujube Nutrition

Tangerine

Jujube

Jujube vs Tangerine Nutrition

Nutrition

Serving Size

100 g

Carbs

13.34 g

20.23 g

Fiber

1.80 g

Not Available

Sugar

10.58 g

Not Available

Protein

0.81 g

1.20 g

Protein to Carb Ratio

0.06

Vitamins

Vitamin A (Retinol)

34.00 mcg

2.00 mcg

Vitamin B1 (Thiamin)

0.06 mg

0.02 mg

Vitamin B2 (Riboflavin)

0.04 mg

Vitamin B3 (Niacin)

0.38 mg

0.90 mg

Vitamin B5 (Pantothenic Acid)

0.22 mg

Not Available

Vitamin B6 (Pyridoxin)

0.08 mg

Vitamin B9 (Folic acid)

16.00 mcg

Not Available

Vitamin C (Ascorbic Acid)

26.70 mg

69.00 mg

Vitamin E (Tocopherole)

0.20 mg

Not Available

Vitamin K (Phyllochinone)

0.00 mcg

Not Available

Lycopene

0.00 mcg

Not Available

Lutein+Zeaxanthin

138.00 mcg

Not Available

Choline

10.20 mg

Not Available

Fat

0.31 g

0.20 g

Minerals

Potassium

166.00 mg

99+

250.00 mg

Iron

0.15 mg

99+

0.48 mg

Sodium

0.00 mg

3.00 mg

Calcium

37.00 mg

21.00 mg

Magnesium

12.00 mg

10.00 mg

Zinc

0.07 mg

0.05 mg

Phosphorus

20.00 mg

23.00 mg

Manganese

0.04 mg

99+

0.08 mg

Copper

0.04 mg

99+

0.00 mg

99+

Selenium

0.10 mcg

Not Available

Fatty Acids

Omega 3s

18.00 mg

0.00 mg

Omega 6s

48.00 mg

0.00 mg

99+

Sterol

Water Content

85.17 g

77.86 g

99+

Ash

0.38 g

0.51 g

Calories >>

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Carbs in Tangerine and Jujube

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Tangerine vs Jujube Nutrition will help you choose the best fruit among the two. Carbs in Tangerine and Jujube are 13.34 g and 20.23 g respectively. The protein content of Tangerine and Jujube is 0.81 g and 1.20 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Tangerine is 0.06 and in Jujube, it is 0.06. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.