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Mulberry vs Pumpkin Characteristics

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1 Characteristics
1.1 Type
Berry
Berry
1.2 Season
Spring, Summer
All seasons
1.3 Varieties
Charparral, Pendula, Teas, Bellaire and Lingan
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Pink, Purple, White
Blue, Green, Orange, Red, White
1.6 Inside Color
Pink
Creamy Yellow
1.7 Shape
Oval
Round
1.8 Texture
Juicy
Fibrous
1.9 Taste
Tart
Creamy, Soft, Sweet
1.10 Origin
China
Mexico
1.11 Grows on
Trees
Vines
1.12 Cultivation
1.12.1 Soil Type
Clay, Loam
Clay loam, Sandy loam, Well-drained
1.12.2 Soil pH
6.5-6.8
5.5-7.5
1.12.3 Climatic Conditions
Sunny
Warm to hot climate

Mulberry and Pumpkin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Mulberry and Pumpkin Information. Mulberry is found in shades of pink, purple and white and Pumpkin is found in shades of blue, green, orange, red and white. Get Mulberry vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Mulberry belongs to Berry category whereas Pumpkin belongs to Berry category. Mulberry originated in China while Pumpkin originated in Mexico.

Mulberry and Pumpkin Varieties

Mulberry and Pumpkin varieties form an important part of Mulberry vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Mulberry and Pumpkin. The varieties of Mulberry are Charparral, Pendula, Teas, Bellaire and Lingan whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Mulberry and Pumpkin is Oval and Round respecitely. Talking about the taste, Mulberry is tart in taste and Pumpkin is creamy, soft and sweet.