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Acorn squash and Papaya


Papaya and Acorn squash


Benefits

Health Benefits
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar  
Arthritis prevention, Asthma treatment, Cancer prevention, Heart care, Prevents macular degeneration, Prevents rheumatoid  

General Benefits
Boosts immune system, Controls blood sugar levels, Digestive aid  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Nourishes skin, Protects skin from oxidative stress  
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne, Treatment of dark spots  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth  
Good conditioner, Promotes longer and healthier hair, Softening mask, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Asthma, Red rash, Swelling of mouth, tongue or lips  
Abdominal pains, Carotenemia on excessive consumtion, Latex Allergy  

Side Effects
Diarrhoea, Vomiting  
Allergic reaction, Skin problems, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
No  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.  
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  

Nutrition

Serving Size
100 g  
100 g  

Carbs
10.40 g  
99+
10.82 g  
99+

Fiber
1.50 g  
31
1.70 g  
29

Sugar
0.00 g  
99+
7.82 g  
39

Protein
0.80 g  
37
0.50 g  
99+

Protein to Carb Ratio
0.08  
19
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
245.10 mcg  
2
47.00 mcg  
13

Vitamin B1 (Thiamin)
0.10 mg  
7
0.02 mg  
36

Vitamin B2 (Riboflavin)
0.00 mg  
99+
0.03 mg  
32

Vitamin B3 (Niacin)
0.50 mg  
30
0.36 mg  
40

Vitamin B5 (Pantothenic Acid)
0.30 mg  
12
0.19 mg  
33

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.04 mg  
99+

Vitamin B9 (Folic acid)
11.00 mcg  
24
38.00 mcg  
5

Vitamin C (Ascorbic Acid)
6.50 mg  
99+
62.00 mg  
11

Vitamin E (Tocopherole)
Not Available  
0.30 mg  
23

Vitamin K (Phyllochinone)
Not Available  
2.60 mcg  
24

Lycopene
Not Available  
1,828.00 mcg  
4

Lutein+Zeaxanthin
Not Available  
89.00 mcg  
15

Choline
Not Available  
6.10 mg  
19

Fat
0.10 g  
99+
0.26 g  
30

Minerals
  
  

Potassium
263.00 mg  
25
182.00 mg  
99+

Iron
0.60 mg  
21
0.25 mg  
40

Sodium
3.00 mg  
17
8.00 mg  
11

Calcium
26.00 mg  
17
20.00 mg  
22

Magnesium
26.00 mg  
8
21.00 mg  
12

Zinc
0.10 mg  
23
0.08 mg  
25

Phosphorus
27.00 mg  
19
10.00 mg  
37

Manganese
0.10 mg  
31
0.04 mg  
99+

Copper
0.10 mg  
22
0.11 mg  
19

Selenium
0.40 mcg  
13
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
22.00 mg  
24
47.00 mg  
16

Omega 6s
13.00 mg  
99+
11.00 mg  
99+

Sterol
  
  

Water Content
89.70 g  
13
88.00 g  
21

Ash
0.80 g  
13
0.60 g  
20

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
40.00 kcal  
31
Not Available  

Calories in Fresh Fruit without Peel
Not Available  
43.00 kcal  
17

Calories in Frozen Form
39.00 kcal  
23
39.28 kcal  
22

Calories in Dried Form
56.00 kcal  
40
258.00 kcal  
28

Calories in Canned Form
40.00 kcal  
22
57.00 kcal  
19

Calories in Foods
  
  

Calories in Juice
47.00 kcal  
31
57.00 kcal  
24

Calories in Jam
200.00 kcal  
26
260.00 kcal  
14

Calories in Pie
200.00 kcal  
99+
220.00 kcal  
99+

Characteristics

Type
Berry  
Melon, Tree fruit  

Season
Winter  
All seasons  

Varieties
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop  
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786  

Seedless Variety
No  
No  

Color
Dark green, Green-yellow, Orange green  
Orange, Yellow  

Inside Color
Yellow  
Orange  

Shape
Round  
Oval  

Texture
Fibrous  
Fleshy  

Taste
Sweetish  
Luscious, Sweet  

Origin
Central America, North America, Unknown  
Mexico, Central America  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Rocky, Sandy, Well-drained  

Soil pH
5.8-6.8  
4.5-8  

Climatic Conditions
Cold, Sunny  
Warm, Without frosts  

Facts

Facts about
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
Yes  
No  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
India  

Other Countries
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America  
Brazil, Indonesia, Mexico, Nigeria  

Top Importer
Costa Rica  
United States of America  

Top Exporter
United States of America  
Mexico  

Scientific Name

Botanical Name
Cucurbita Pepo  
Carica papaya  

Synonym
Winter Squash  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Dillenhidae  

Order
Cucurbitales  
Brassicales  

Family
Cucurbitaceae  
Caricaceae  

Genus
Cucurbita  
Carica  

Species
Pepo  
C. papaya  

Generic Group
Not Available  
Papaya  

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Difference Between Acorn squash and Papaya

We might think that Acorn squash and Papaya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Acorn squash and Papaya Facts such as their taste, shape, color, and size are also distinct. The difference between Acorn squash and Papaya is explained here.

The amount of calories in 100 gm of fresh Acorn squash and Papaya with peel is 40.00 kcal and Not Available and the amount of calories without peel is Not Available and 43.00 kcal respectively. Thus, Acorn squash and Papaya belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Acorn squash and Papaya is Cucurbitales and Brassicales respectively. Acorn squash belongs to Cucurbitaceae family and Papaya belongs to Caricaceae family. Acorn squash belongs to Cucurbita genus of Pepo species and Papaya belongs to Carica genus of C. papaya species. Beings plants, both fruits belong to Plantae Kingdom.

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