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Apricot vs Cranberry Characteristics


Cranberry vs Apricot Characteristics


Characteristics

Type
Tree fruit  
Berry  

Season
Summer  
Autumn  

Varieties
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa  
Early Black, Howes, Ben Lear and Stevens  

Seedless Variety
No  
No  

Color
Orange, Yellowish-orange  
Red  

Inside Color
Yellow  
White  

Shape
Oval  
Round  

Texture
Fleshy  
Juicy  

Taste
Smooth, Sweet  
Bitter, Tart  

Origin
China  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Clay, Sandy, Well-drained  

Soil pH
6.5-8  
4.5-5  

Climatic Conditions
Dry, Hot  
Warm  

Facts >>
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Apricot and Cranberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apricot and Cranberry Information. Apricot is found in shades of orange and yellowish-orange and Cranberry is found in shades of red. Get Apricot vs Cranberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apricot belongs to Tree Fruit category whereas Cranberry belongs to Berry category. Apricot originated in China while Cranberry originated in North America.

Apricot and Cranberry Varieties

Apricot and Cranberry varieties form an important part of Apricot vs Cranberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apricot and Cranberry. The varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa whereas the varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens. The shape of Apricot and Cranberry is Oval and Round respecitely. Talking about the taste, Apricot is smooth and sweet in taste and Cranberry is bitter and tart.

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