We might think that Apricot and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Apricot and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Apricot and Cranberry is explained here.
The amount of calories in 100 gm of fresh Apricot and Cranberry with peel is 48.00 kcal and 46.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Apricot and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Apricot and Cranberry is Rosales and Ericales respectively. Apricot belongs to Rosaceae family and Cranberry belongs to Ericaceae family. Apricot belongs to Prunus genus of P. armeniaca species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.