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Avocado and Cranberry


Cranberry and Avocado


Benefits

Health Benefits
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease  
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention  

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne  

Hair Benefits
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask  
Promotes longer and healthier hair, Protects hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing  
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips  

Side Effects
Allergic reaction, Hypersensitivity, Weight gain  
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  
Any time except an hour after meal, Don't consume at night and before bed  

Nutrition

Serving Size
100 g  
100 g  

Carbs
1.00 g  
99+
12.20 g  
39

Fiber
6.70 g  
5
4.60 g  
12

Sugar
0.70 g  
99+
4.04 g  
99+

Protein
2.00 g  
10
0.39 g  
99+

Protein to Carb Ratio
0.24  
4
0.03  
25

Vitamins
  
  

Vitamin A (Retinol)
7.00 mcg  
29
3.00 mcg  
32

Vitamin B1 (Thiamin)
0.10 mg  
7
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.10 mg  
10
0.02 mg  
38

Vitamin B3 (Niacin)
1.70 mg  
3
0.10 mg  
99+

Vitamin B5 (Pantothenic Acid)
1.40 mg  
1
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.30 mg  
4
0.06 mg  
30

Vitamin B9 (Folic acid)
81.00 mcg  
1
1.00 mcg  
34

Vitamin C (Ascorbic Acid)
10.00 mg  
99+
13.30 mg  
99+

Vitamin E (Tocopherole)
2.10 mg  
2
1.20 mg  
7

Vitamin K (Phyllochinone)
21.00 mcg  
2
5.10 mcg  
14

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
271.00 mcg  
4
91.00 mcg  
14

Choline
14.20 mg  
1
5.50 mg  
23

Fat
14.70 g  
3
0.13 g  
40

Minerals
  
  

Potassium
485.00 mg  
7
85.00 mg  
99+

Iron
0.50 mg  
24
0.25 mg  
40

Sodium
7.00 mg  
12
2.00 mg  
18

Calcium
12.00 mg  
29
8.00 mg  
37

Magnesium
29.00 mg  
6
6.00 mg  
29

Zinc
0.60 mg  
4
0.10 mg  
23

Phosphorus
52.00 mg  
6
13.00 mg  
33

Manganese
0.10 mg  
31
0.36 mg  
11

Copper
0.20 mg  
8
0.06 mg  
36

Selenium
0.40 mcg  
13
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
236.00 mg  
2
22.00 mg  
24

Omega 6s
1,689.00 mg  
1
33.00 mg  
99+

Sterol
  
  

Phytosterol
87.00 mg  
1
Not Available  

Water Content
73.20 g  
99+
87.13 g  
25

Ash
1.60 g  
4
0.20 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
160.00 kcal  
3
46.00 kcal  
27

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
172.40 kcal  
2
42.00 kcal  
21

Calories in Dried Form
686.40 kcal  
2
308.00 kcal  
16

Calories in Canned Form
Not Available  
151.00 kcal  
2

Calories in Foods
  
  

Calories in Juice
306.00 kcal  
2
54.00 kcal  
26

Calories in Jam
222.00 kcal  
23
150.00 kcal  
33

Calories in Pie
288.00 kcal  
23
164.00 kcal  
99+

Characteristics

Type
Berry, Tree fruit, Tropical  
Berry  

Season
Summer  
Autumn  

Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano  
Early Black, Howes, Ben Lear and Stevens  

Seedless Variety
No  
No  

Color
Dark green  
Red  

Inside Color
White  
White  

Shape
Oval  
Round  

Texture
Juicy  
Juicy  

Taste
Buttery  
Bitter, Tart  

Origin
Mexico, Central America  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated  
Clay, Sandy, Well-drained  

Soil pH
6-6.5  
4.5-5  

Climatic Conditions
Humid, Without frosts  
Warm  

Facts

Facts about
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Mexico  
United States of America  

Other Countries
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America  
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine  

Top Importer
United States of America  
Europe  

Top Exporter
Mexico  
United States of America  

Scientific Name

Botanical Name
Persea Americana  
Vaccinium Macrocarpon  

Synonym
Persea Gratissima  
Oxycoccus macrocarpus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Magnollidae  
Dillenhidae  

Order
Laurales  
Ericales  

Family
Lauraceae  
Ericaceae  

Genus
Persea  
Vaccinium  

Species
P. Americana  
Vaccinium macrocarpon  

Generic Group
Laurel  
Heath  

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Difference Between Avocado and Cranberry

We might think that Avocado and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Avocado and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Avocado and Cranberry is explained here.

The amount of calories in 100 gm of fresh Avocado and Cranberry with peel is 160.00 kcal and 46.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Avocado and Cranberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Avocado and Cranberry is Laurales and Ericales respectively. Avocado belongs to Lauraceae family and Cranberry belongs to Ericaceae family. Avocado belongs to Persea genus of P. Americana species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.

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