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Avocado and Gojiberry


Gojiberry and Avocado


Benefits

Health Benefits
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease   
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis   

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   
Boosts immune system, Digestive aid   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots   
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases   

Hair Benefits
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask   
Protects hair, Regulates hair growth   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing   
Anaphylaxis, Itching, Sneezing, Wheezing   

Side Effects
Allergic reaction, Hypersensitivity, Weight gain   
May interact with some drugs   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
1.00 g   
99+
69.21 g   
3

Fiber
6.70 g   
5
8.00 g   
3

Sugar
0.70 g   
99+
13.00 g   
11

Protein
2.00 g   
10
14.07 g   
1

Protein to Carb Ratio
0.24   
4
0.20   
7

Vitamins
  
  

Vitamin A (Retinol)
7.00 mcg   
29
0.00 mcg   
37

Vitamin B1 (Thiamin)
0.10 mg   
7
0.10 mg   
7

Vitamin B2 (Riboflavin)
0.10 mg   
10
1.30 mg   
1

Vitamin B3 (Niacin)
1.70 mg   
3
0.00 mg   
99+

Vitamin B5 (Pantothenic Acid)
1.40 mg   
1
0.00 mg   
99+

Vitamin B6 (Pyridoxin)
0.30 mg   
4
0.00 mg   
99+

Vitamin B9 (Folic acid)
81.00 mcg   
1
0.00 mcg   
36

Vitamin C (Ascorbic Acid)
10.00 mg   
99+
19.20 mg   
38

Vitamin E (Tocopherole)
2.10 mg   
2
0.00 mg   
99+

Vitamin K (Phyllochinone)
21.00 mcg   
2
0.00 mcg   
36

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
271.00 mcg   
4
0.00 mcg   
36

Choline
14.20 mg   
1
0.00 mg   
32

Fat
14.70 g   
3
1.00 g   
6

Minerals
  
  

Potassium
485.00 mg   
7
840.00 mg   
1

Iron
0.50 mg   
24
9.00 mg   
1

Sodium
7.00 mg   
12
24.00 mg   
4

Calcium
12.00 mg   
29
100.00 mg   
1

Magnesium
29.00 mg   
6
0.00 mg   
31

Zinc
0.60 mg   
4
2.70 mg   
1

Phosphorus
52.00 mg   
6
0.00 mg   
99+

Manganese
0.10 mg   
31
0.00 mg   
99+

Copper
0.20 mg   
8
2.00 mg   
1

Selenium
0.40 mcg   
13
63.70 mcg   
1

Fatty Acids
  
  

Omega 3s
236.00 mg   
2
0.00 mg   
38

Omega 6s
1,689.00 mg   
1
0.00 mg   
99+

Sterol
  
  

Phytosterol
87.00 mg   
1
0.00 mg   
16

Water Content
73.20 g   
99+
0.00 g   
99+

Ash
1.60 g   
4
0.00 g   
99+

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
160.00 kcal   
3
32.00 kcal   
36

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
172.40 kcal   
2
90.00 kcal   
6

Calories in Dried Form
686.40 kcal   
2
32.00 kcal   
99+

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
306.00 kcal   
2
40.00 kcal   
35

Calories in Jam
222.00 kcal   
23
180.00 kcal   
29

Calories in Pie
288.00 kcal   
23
240.00 kcal   
38

Characteristics

Type
Berry, Tree fruit, Tropical   
Berry   

Season
Summer   
Autumn   

Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano   
No Types   

Seedless Variety
No   
No   

Color
Dark green   
Scarlet red   

Inside Color
White   
Orange   

Shape
Oval   
Oval   

Texture
Juicy   
Tough   

Taste
Buttery   
Slightly bitter, Tart   

Origin
Mexico, Central America   
Unknown   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated   
Well-drained   

Soil pH
6-6.5   
6.8-8.1   

Climatic Conditions
Humid, Without frosts   
Cold, Hot   

Facts

Facts about
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Mexico   
China   

Other Countries
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America   
Canada, France, India, United States of America   

Top Importer
United States of America   
United States of America   

Top Exporter
Mexico   
China   

Scientific Name

Botanical Name
Persea Americana   
Lycium barbarum   

Synonym
Persea Gratissima   
Wolfberry   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Unknown   

Class
Magnoliopsida   
Unknown   

Subclass
Magnollidae   
Asteridae   

Order
Laurales   
Solanales   

Family
Lauraceae   
Solanaceae   

Genus
Persea   
Lycium   

Species
P. Americana   
L. barbarum   

Generic Group
Laurel   
Not Available   

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Difference Between Avocado and Gojiberry

We might think that Avocado and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Avocado and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Avocado and Gojiberry is explained here.

The amount of calories in 100 gm of fresh Avocado and Gojiberry with peel is 160.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Avocado and Gojiberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Avocado and Gojiberry is Laurales and Solanales respectively. Avocado belongs to Lauraceae family and Gojiberry belongs to Solanaceae family. Avocado belongs to Persea genus of P. Americana species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.

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