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Banana and Ugli fruit


Ugli fruit and Banana


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment   
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation   

General Benefits
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones   
Gives you energy   

Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation   
Skin cleansing   

Hair Benefits
Prevents hair loss, Shiny hair, Softening mask   
NA   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing   
NA   

Side Effects
Headache, Intense headache, Tooth decay   
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
No   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.   
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
22.80 g   
11
11.00 g   
99+

Fiber
2.60 g   
23
2.00 g   
26

Sugar
12.20 g   
15
8.00 g   
36

Protein
1.10 g   
21
1.00 g   
25

Protein to Carb Ratio
0.05   
22
0.09   
16

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
Not Available   

Vitamin B1 (Thiamin)
0.00 mg   
99+
Not Available   

Vitamin B2 (Riboflavin)
0.10 mg   
10
Not Available   

Vitamin B3 (Niacin)
0.70 mg   
17
Not Available   

Vitamin B5 (Pantothenic Acid)
0.30 mg   
12
Not Available   

Vitamin B6 (Pyridoxin)
0.40 mg   
1
Not Available   

Vitamin B9 (Folic acid)
20.00 mcg   
15
Not Available   

Vitamin C (Ascorbic Acid)
8.70 mg   
99+
70.00 mg   
8

Vitamin E (Tocopherole)
0.10 mg   
37
Not Available   

Vitamin K (Phyllochinone)
0.50 mcg   
32
Not Available   

Lycopene
0.00 mcg   
9
Not Available   

Lutein+Zeaxanthin
22.00 mcg   
29
Not Available   

Choline
9.80 mg   
7
Not Available   

Fat
0.30 g   
28
Not Available   

Minerals
  
  

Potassium
358.00 mg   
11
Not Available   

Iron
0.30 mg   
35
Not Available   

Sodium
1.00 mg   
20
Not Available   

Calcium
5.00 mg   
99+
Not Available   

Magnesium
27.00 mg   
7
Not Available   

Zinc
0.20 mg   
14
Not Available   

Phosphorus
22.00 mg   
23
Not Available   

Manganese
0.30 mg   
15
Not Available   

Copper
0.10 mg   
22
Not Available   

Selenium
1.00 mcg   
7
Not Available   

Fatty Acids
  
  

Omega 3s
27.00 mg   
22
Not Available   

Omega 6s
46.00 mg   
35
Not Available   

Sterol
  
  

Phytosterol
36.00 mg   
3
Not Available   

Water Content
74.90 g   
99+
Not Available   

Ash
0.80 g   
13
Not Available   

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
95.29 kcal   
6
45.00 kcal   
28

Calories in Fresh Fruit without Peel
89.00 kcal   
7
Not Available   

Calories in Frozen Form
85.71 kcal   
7
Not Available   

Calories in Dried Form
105.00 kcal   
39
Not Available   

Calories in Canned Form
121.00 kcal   
3
Not Available   

Calories in Foods
  
  

Calories in Juice
100.00 kcal   
10
50.00 kcal   
30

Calories in Jam
120.00 kcal   
36
260.00 kcal   
14

Calories in Pie
269.00 kcal   
30
Not Available   

Characteristics

Type
Berry, Tropical   
Citrus   

Season
All seasons   
Dry   

Varieties
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas   
NA   

Seedless Variety
Yes   
No   

Color
Green, Yellow   
Orange, Yellow   

Inside Color
White   
Creamy Yellow   

Shape
Curving Cylinder   
Round   

Texture
Fleshy   
Succulent   

Taste
Sweet   
Sweet   

Origin
Papua New Guinea   
Jamaica   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Well-drained   
Loamy   

Soil pH
5.5-7   
5.5-6   

Climatic Conditions
Warm   
Warm   

Facts

Facts about
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
  
  • The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
  

In Alcoholic Beverages
  
  

Wine
Yes   
No   

Beer
Yes   
No   

Spirits
Yes   
No   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
Jamaica   

Other Countries
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda   
NA, United States of America   

Top Importer
Europe   
Europe   

Top Exporter
Ecuador   
Jamaica   

Scientific Name

Botanical Name
Musa acuminata and Musa balbisiana   
Citrus reticulata × Citrus paradisi   

Synonym
Musa × dacca , Musa × sapidisiaca , Musa × sapientum   
Tangelo, citrus tangelo   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
NA   

Class
Liliopsida   
Unknown   

Subclass
Liliidae   
Rosidae   

Order
Zingiberales   
Sapindales   

Family
Musaceae   
Rutaceae   

Genus
Musa   
Citrus   

Species
M. acuminata , M. balbisiana   
C. reticulata × paradisi   

Generic Group
Banana   
Citrus fruit   

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Difference Between Banana and Ugli fruit

We might think that Banana and Ugli fruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Banana and Ugli fruit Facts such as their taste, shape, color, and size are also distinct. The difference between Banana and Ugli fruit is explained here.

The amount of calories in 100 gm of fresh Banana and Ugli fruit with peel is 95.29 kcal and 45.00 kcal and the amount of calories without peel is 89.00 kcal and Not Available respectively. Thus, Banana and Ugli fruit belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Banana and Ugli fruit is Zingiberales and Sapindales respectively. Banana belongs to Musaceae family and Ugli fruit belongs to Rutaceae family. Banana belongs to Musa genus of M. acuminata , M. balbisiana species and Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.

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