Blackcurrant

Olive

Blackcurrant and Olive

Blackcurrant

Olive

Add ⊕

Benefits

Health Benefits

Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease

Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases

Hydrates skin, Skin rejuvenation, Treatment of skin diseases

Hair Benefits

Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends

Acts as moisturizer, Good conditioner, Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling

Side Effects

Diarrhoea, Nausea, Vomiting, Might cause change of urine color

Affects blood glucose levels, Dizziness, Stomach pain

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Hardly eaten raw, Olive oil is consumed for many purposes.

Nutrition

Serving Size

100 g

Carbs

15.40 g3.84 g

1 79.18

👆🏻

Fiber

3.40 g3.30 g

0 10.4

👆🏻

Sugar

7.40 g0.54 g

0 63.35

👆🏻

Protein

1.40 g1.03 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.090.26

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

12.00 mcg20.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.05 mg0.02 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.05 mg0.01 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.30 mg0.24 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

0.40 mg0.02 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.03 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

9.00 mcg3.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

181.00 mg0.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

1.00 mg3.81 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

14.60 mcg1.40 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

15.00 mcg510.00 mcg

0 834

👆🏻

Choline

0.00 mg14.20 mg

0 19.2

👆🏻

Fat

0.40 g15.32 g

0 33.49

👆🏻

Minerals

Potassium

322.00 mg42.00 mg

42 840

👆🏻

Iron

1.54 mg0.49 mg

0.06 9

👆🏻

Sodium

2.00 mg1,556.00 mg

0 1556

👆🏻

Calcium

55.00 mg52.00 mg

1 100

👆🏻

Magnesium

24.00 mg11.00 mg

0 92

👆🏻

Zinc

0.27 mg0.04 mg

0 2.7

👆🏻

Phosphorus

59.00 mg4.00 mg

0 113

👆🏻

Manganese

0.26 mg0.00 mg

0 3.3

👆🏻

Copper

0.09 mg0.12 mg

0 2

👆🏻

Selenium

0.30 mcg0.90 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

72.00 mg92.00 mg

0 318

👆🏻

Omega 6s

107.00 mg1,215.00 mg

0 1689

👆🏻

Sterol

Phytosterol

12.00 mg22.00 mg

0 87

👆🏻

Water Content

81.96 g75.28 g

0 95.23

👆🏻

Ash

0.86 g4.53 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

63.00 kcal115.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

63.00 kcal115.00 kcal

12 354

👆🏻

Calories in Frozen Form

63.00 kcal-

0 354

👆🏻

Calories in Dried Form

283.00 kcal467.00 kcal

16 747

👆🏻

Calories in Canned Form

63.00 kcal119.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

108.00 kcal60.00 kcal

16 461

👆🏻

Calories in Jam

183.00 kcal200.00 kcal

49 420

👆🏻

Calories in Pie

270.00 kcal240.00 kcal

80 450

👆🏻

Characteristics

Type

Berry

Tree fruit

Season

Summer

Spring, Summer

Varieties

Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder

Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine

Seedless Variety

✔ ✘

Color

Black

Black, Green, Purple, Yellow

Inside Color

Grey

Brown

Shape

Round

Oval

Texture

Juicy

Fleshy

Taste

Tart

Bitter

Origin

Asia, Europe

Eastern Mediterranean Region

Grows on

Trees

Cultivation

Soil Type

Sandy loam, Well-drained

Well-drained

Soil pH

6-6.57-8

3.5 10

👆🏻

Climatic Conditions

Cold, Moist

Warm to hot climate

Facts

Facts about

The life of black currant plant is 20-30 years.
Oil extracted from black currant seeds is used in production of skin care products.
Black currant berries are major source of food for the birds.

In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
The most expensive form of olive oil is Extra Virgin.
Largest type of olive tree is known as donkey tree & smallest one is called bullet.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

Russia

Spain

Other Countries

New Zealand, Poland, United Kingdom, United States of America

Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey

Top Importer

United States of America

Top Exporter

Italy

Scientific Name

Botanical Name

Ribes nigrum

Olea europaea

Synonym

R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum

Olea europaea

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Rosidae

Order

Saxifragales

Lamiales

Family

Grossulariaceae

Oleaceae

Genus

Ribes

Olea

Species

R. nigrum

O. europaea

Generic Group

Saxifrage

Olive

Compare Low Calorie Fruits » More

Blackcurrant and Nectarine

Blackcurrant and Huckleberry

Blackcurrant and Boysenberry

» More Compare Low Calorie Fruits

Difference Between Blackcurrant and Olive

We might think that Blackcurrant and Olive are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackcurrant and Olive Facts such as their taste, shape, color, and size are also distinct. The difference between Blackcurrant and Olive is explained here.

The amount of calories in 100 gm of fresh Blackcurrant and Olive with peel is 63.00 kcal and 115.00 kcal and the amount of calories without peel is 63.00 kcal and 115.00 kcal respectively. Thus, Blackcurrant and Olive belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blackcurrant and Olive is Saxifragales and Lamiales respectively. Blackcurrant belongs to Grossulariaceae family and Olive belongs to Oleaceae family. Blackcurrant belongs to Ribes genus of R. nigrum species and Olive belongs to Olea genus of O. europaea species. Beings plants, both fruits belong to Plantae Kingdom.