×

Cantaloupe
Cantaloupe

Feijoa
Feijoa



ADD
Compare
X
Cantaloupe
X
Feijoa

Cantaloupe and Feijoa

Add ⊕

Benefits

Health Benefits

Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Anti depressant, Cancer prevention, Reduces nervous tension, Treatment of alzheimer's disease, Treatment of Lung disease

General Benefits

Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Digestive aid, Helps in weight loss, Improves blood circulation, Strengthens bones, Treatment of common cold

Skin Benefits

Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Brightens and lightens complexion, Skin rejuvenation

Hair Benefits

Good conditioner, Prevents hair loss, Protects hair
Promotes longer and healthier hair, Protects hair

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
NA

Side Effects

Allergic reaction, Bloating, Indigestion
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

8.16 g12.92 g
1 79.18
👆🏻

Fiber

0.90 g6.40 g
0 10.4
👆🏻

Sugar

7.86 g8.20 g
0 63.35
👆🏻

Protein

0.84 g0.98 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.100.05
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

169.00 mcgNA
0 426
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.02 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.73 mg0.30 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.11 mg0.23 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

21.00 mcg23.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

36.70 mg32.90 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.05 mg0.16 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.50 mcg3.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg5.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

26.00 mcg27.00 mcg
0 834
👆🏻

Choline

7.60 mgNA
0 14.2
👆🏻

Fat

0.19 g0.60 g
0 33.49
👆🏻

Minerals

Potassium

267.00 mg172.00 mg
42 840
👆🏻

Iron

0.21 mg0.14 mg
0.06 9
👆🏻

Sodium

16.00 mg3.00 mg
0 1556
👆🏻

Calcium

9.00 mg17.00 mg
1 100
👆🏻

Magnesium

12.00 mg9.00 mg
0 92
👆🏻

Zinc

0.18 mg0.06 mg
0 2.7
👆🏻

Phosphorus

15.00 mg19.00 mg
0 113
👆🏻

Manganese

0.41 mg0.08 mg
0 3.3
👆🏻

Copper

0.04 mg0.04 mg
0 2
👆🏻

Selenium

0.41 mcgNA
0 63.7
👆🏻

Fatty Acids

Omega 3s

46.00 mg58.00 mg
0 318
👆🏻

Omega 6s

35.00 mg214.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mgNA
0 87
👆🏻

Water Content

90.15 g83.28 g
0 95.23
👆🏻

Ash

0.65 g0.38 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

NANA
15 299
👆🏻

Calories in Fresh Fruit without Peel

34.00 kcal55.00 kcal
12 354
👆🏻

Calories in Frozen Form

34.00 kcalNA
0 187
👆🏻

Calories in Dried Form

350.00 kcal747.00 kcal
32 747
👆🏻

Calories in Canned Form

NANA
17 443
👆🏻

Calories in Foods

Calories in Juice

64.00 kcal25.00 kcal
17 461
👆🏻

Calories in Jam

365.00 kcal220.00 kcal
49 420
👆🏻

Calories in Pie

316.00 kcal300.00 kcal
80 450
👆🏻

Characteristics

Type

Melon
Tree fruit

Season

Summer
Autumn, Winter

Varieties

Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu

Seedless Variety

Color

Orange
Green

Inside Color

Creamy Orange
White

Shape

Round
Oval

Texture

Juicy
Succulent

Taste

Juicy, Musky, Sweet
Sweet

Origin

Africa, India
Argentina, Brazil, Paraguay, Uruguay

Grows on

Vines
Not Available

Cultivation

Soil Type

Sandy
Clay loam, Gravely loam, Sandy

Soil pH

5-6.56-6.5
3.5 10
👆🏻

Climatic Conditions

Dry, Hot
Cold, Warm

Facts

Facts about

  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
New Zealand

Other Countries

Iran, Romania, Turkey, United States of America
Australia, Azerbaijan, India, Japan, United States of America

Top Importer

United States of America
China

Top Exporter

Spain
New Zealand

Scientific Name

Botanical Name

Cucumis melo var. cantalupensis
Acca sellowiana

Synonym

Cucumis melo var. reticulatus
Feijoa sellowiana or Orthostemon sellowianus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Cucurbitales
Myrtales

Family

Cucurbitaceae
Myrtaceae

Genus

Cucumis
Acca

Species

C. melo
A. sellowiana

Generic Group

Gourd
Myrtle

Difference Between Cantaloupe and Feijoa

We might think that Cantaloupe and Feijoa are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cantaloupe and Feijoa Facts such as their taste, shape, color, and size are also distinct. The difference between Cantaloupe and Feijoa is explained here.

The amount of calories in 100 gm of fresh Cantaloupe and Feijoa with peel is Not Available and Not Available and the amount of calories without peel is 34.00 kcal and 55.00 kcal respectively. Thus, Cantaloupe and Feijoa belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cantaloupe and Feijoa is Cucurbitales and Myrtales respectively. Cantaloupe belongs to Cucurbitaceae family and Feijoa belongs to Myrtaceae family. Cantaloupe belongs to Cucumis genus of C. melo species and Feijoa belongs to Acca genus of A. sellowiana species. Beings plants, both fruits belong to Plantae Kingdom.