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Cranberry vs Pumpkin Characteristics


Pumpkin vs Cranberry Characteristics


Characteristics

Type
Berry   
Berry   

Season
Autumn   
All seasons   

Varieties
Early Black, Howes, Ben Lear and Stevens   
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady   

Seedless Variety
No   
Yes   

Color
Red   
Blue, Green, Orange, Red, White   

Inside Color
White   
Creamy Yellow   

Shape
Round   
Round   

Texture
Juicy   
Fibrous   

Taste
Bitter, Tart   
Creamy, Soft, Sweet   

Origin
North America   
Mexico   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Clay, Sandy, Well-drained   
Clay loam, Sandy loam, Well-drained   

Soil pH
4.5-5   
5.5-7.5   

Climatic Conditions
Warm   
Warm to hot climate   

Facts >>
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Cranberry and Pumpkin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Pumpkin Information. Cranberry is found in shades of red and Pumpkin is found in shades of blue, green, orange, red and white. Get Cranberry vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Pumpkin belongs to Berry category. Cranberry originated in North America while Pumpkin originated in Mexico.

Cranberry and Pumpkin Varieties

Cranberry and Pumpkin varieties form an important part of Cranberry vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Pumpkin. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Cranberry and Pumpkin is Round and Round respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Pumpkin is creamy, soft and sweet.

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