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Cucumber and Coconut


Coconut and Cucumber


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, Eczema treatment, Increases metabolic rate, Kidney stone treatment, Prevents constipation, Removes toxic metals, Treatment of alzheimer's disease  
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Strengthens bones, Treatment of sore eyes  
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level  

Skin Benefits
Heals sunburn, Hydrates skin, Skin rejuvenation, Skin revitalization, Treatment of dark spots, Treatment of skin diseases  
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases  

Hair Benefits
Promotes longer and healthier hair, Protects hair, Regulates hair growth, Shiny hair  
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Decrease in blood pressure, Diarrhea, Itching, Red rash, Runny nose, Sneezing, Vomiting, Watery eyes  
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting  

Side Effects
Stressed heart, Irritation, Swelling, Swelling around mouth, Throat swelling, Tongue swelling, Strained blood vessels  
Allergic reaction, Indigestion, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Not Available  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach  
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
3.63 g  
99+
24.23 g  
8

Fiber
0.50 g  
40
9.00 g  
2

Sugar
1.67 g  
99+
6.23 g  
99+

Protein
0.65 g  
99+
3.33 g  
2

Protein to Carb Ratio
0.19  
8
0.22  
6

Vitamins
  
  

Vitamin A (Retinol)
5.00 mcg  
30
0.00 mcg  
37

Vitamin B1 (Thiamin)
0.03 mg  
34
0.07 mg  
14

Vitamin B2 (Riboflavin)
0.03 mg  
27
0.02 mg  
38

Vitamin B3 (Niacin)
0.10 mg  
99+
0.54 mg  
29

Vitamin B5 (Pantothenic Acid)
0.26 mg  
20
1.01 mg  
2

Vitamin B6 (Pyridoxin)
0.04 mg  
99+
0.05 mg  
36

Vitamin B9 (Folic acid)
7.00 mcg  
28
20.80 mcg  
14

Vitamin C (Ascorbic Acid)
2.80 mg  
99+
3.30 mg  
99+

Vitamin E (Tocopherole)
0.03 mg  
40
0.24 mg  
27

Vitamin K (Phyllochinone)
16.40 mcg  
5
0.20 mcg  
34

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
23.00 mcg  
28
0.00 mcg  
36

Choline
6.00 mg  
20
12.10 mg  
4

Fat
0.11 g  
99+
33.49 g  
1

Minerals
  
  

Potassium
147.00 mg  
99+
356.00 mg  
12

Iron
0.28 mg  
37
2.43 mg  
4

Sodium
2.00 mg  
18
20.00 mg  
5

Calcium
16.00 mg  
25
14.00 mg  
27

Magnesium
13.00 mg  
22
32.00 mg  
4

Zinc
0.20 mg  
14
1.10 mg  
2

Phosphorus
24.00 mg  
21
113.00 mg  
1

Manganese
0.08 mg  
35
1.50 mg  
2

Copper
0.04 mg  
99+
0.44 mg  
3

Selenium
0.30 mcg  
14
10.10 mcg  
2

Fatty Acids
  
  

Omega 3s
5.00 mg  
33
0.00 mg  
38

Omega 6s
28.00 mg  
99+
366.00 mg  
4

Sterol
  
  

Phytosterol
7.30 mg  
11
37.60 mg  
2

Water Content
95.23 g  
1
47.00 g  
99+

Ash
0.38 g  
34
0.97 g  
8

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
15.00 kcal  
99+
Not Available  

Calories in Fresh Fruit without Peel
12.00 kcal  
25
354.00 kcal  
1

Calories in Frozen Form
Not Available  
Not Available  

Calories in Dried Form
Not Available  
660.00 kcal  
3

Calories in Canned Form
Not Available  
443.00 kcal  
1

Calories in Foods
  
  

Calories in Juice
Not Available  
70.00 kcal  
17

Calories in Jam
Not Available  
250.00 kcal  
19

Calories in Pie
Not Available  
298.00 kcal  
19

Characteristics

Type
Fruit vegetable, Melon  
Tree fruit, Tropical  

Season
Spring, Summer  
All seasons  

Varieties
Armenian, English, Garden, Kirby, Lemon and Persian  
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)  

Seedless Variety
Yes  
No  

Color
Dark green, Green  
Brown, Green  

Inside Color
White  
White  

Shape
Cylindrical  
Round  

Texture
Crunchy  
Crispy  

Taste
Juicy, Watery  
Juicy, Sweetish  

Origin
India  
America, India  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Loam  
Clay, Sand  

Soil pH
6-6.8  
3.5-8.5  

Climatic Conditions
Warm  
Hot, Humid  

Facts

Facts about
  • Outer waxy coating of cucumber can erase the pen writing.
  • Pressing cucumber on roof of mouth for 30 sec will eliminate bad breath.
  • It is made up of 96% water.
  • English cucumber can grow longer than 2 feet.
  
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  

In Alcoholic Beverages
  
  

Wine
Not Available  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Indonesia  

Other Countries
Egypt, Indonesia, Iran, Japan, Russia, Spain, Turkey, Ukraine, United States of America  
Brazil, India, Philippines, Sri Lanka  

Top Importer
France  
United States of America  

Top Exporter
Spain  
Philippines  

Scientific Name

Botanical Name
Cucumis sativus  
Cocos nucifera  

Synonym
Not Available  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Liliopsida  

Subclass
Dillenhidae  
Arecidae  

Order
Cucurbitales  
Arecales  

Family
Cucurbitaceae  
Arecaceae  

Genus
Cucumis  
Cocos  

Species
C. sativus  
C. nucifera  

Generic Group
Not Available  
Arecaceae  

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Difference Between Cucumber and Coconut

We might think that Cucumber and Coconut are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cucumber and Coconut Facts such as their taste, shape, color, and size are also distinct. The difference between Cucumber and Coconut is explained here.

The amount of calories in 100 gm of fresh Cucumber and Coconut with peel is 15.00 kcal and Not Available and the amount of calories without peel is 12.00 kcal and 354.00 kcal respectively. Thus, Cucumber and Coconut belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cucumber and Coconut is Cucurbitales and Arecales respectively. Cucumber belongs to Cucurbitaceae family and Coconut belongs to Arecaceae family. Cucumber belongs to Cucumis genus of C. sativus species and Coconut belongs to Cocos genus of C. nucifera species. Beings plants, both fruits belong to Plantae Kingdom.

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