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Grape
Grape

Apricot
Apricot



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Apricot

Grape vs Apricot Characteristics

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1 Characteristics
1.1 Type
Berry
Tree fruit
1.2 Season
Autumn, Summer
Summer
1.3 Varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
1.4 Seedless Variety
1.5 Color
Green, Red
Orange, Yellowish-orange
1.6 Inside Color
Light Green
Yellow
1.7 Shape
Oval
Oval
1.8 Texture
Juicy
Fleshy
1.9 Taste
Sweet-Sour
Smooth, Sweet
1.10 Origin
Western Asia, Central Europe
China
1.11 Grows on
Vines
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay loam, Sandy loam
Well-drained
1.12.2 Soil pH
5.5-6.56.5-8
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm
Dry, Hot

Grape and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Grape and Apricot Information. Grape is found in shades of green and red and Apricot is found in shades of orange and yellowish-orange. Get Grape vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Grape belongs to Berry category whereas Apricot belongs to Tree Fruit category. Grape originated in Central Europe and Western Asia while Apricot originated in China.

Grape and Apricot Varieties

Grape and Apricot varieties form an important part of Grape vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Grape and Apricot. The varieties of Grape are Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Grape and Apricot is Oval and Oval respecitely. Talking about the taste, Grape is sweet-sour in taste and Apricot is smooth and sweet.