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Green Kiwi
Green Kiwi

Jackfruit
Jackfruit



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Green Kiwi
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Jackfruit

Green Kiwi and Jackfruit

1 Benefits
1.1 Health Benefits
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
1.2 Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases
Brightens and lightens complexion, Reduces wrinkles
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy
Allergic reaction, Coagulation
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
14.66 g23.30 g
Avocado
1 79.18
2.2.1 Fiber
3.00 g1.50 g
Blackberry
0 10.4
2.2.2 Sugar
8.99 g19.08 g
Bilberry
0 63.35
2.3 Protein
1.14 g1.72 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.070.07
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
4.00 mcg5.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.03 mg0.11 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.06 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.34 mg0.92 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.18 mg0.24 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.06 mg0.33 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
25.00 mcg24.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
92.70 mg13.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
1.46 mg0.34 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
40.30 mcgNA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
122.00 mcg157.00 mcg
Pineapple
0 834
2.4.13 Choline
7.80 mgNA
Gojiberry
0 14.2
2.5 Fat
0.52 g0.64 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
312.00 mg448.00 mg
Olive
42 840
2.6.2 Iron
0.31 mg0.23 mg
White Grapefruit
0.06 9
2.6.3 Sodium
3.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
34.00 mg24.00 mg
Longan
1 100
2.6.5 Magnesium
17.00 mg29.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.14 mg0.13 mg
Apple
0 2.7
2.6.7 Phosphorus
34.00 mg21.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.10 mg0.04 mg
Apple
0 3.3
2.6.9 Copper
0.13 mg0.08 mg
Apple
0 2
2.6.10 Selenium
0.20 mcgNA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
42.00 mg158.00 mg
Watermelon
0 318
2.7.2 Omega 6s
246.00 mg30.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
83.07 g73.46 g
Gojiberry
0 95.23
2.10 Ash
0.61 g0.94 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
61.00 kcalNA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NA95.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
NA97.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
352.00 kcal258.64 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
105.00 kcal92.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
61.00 kcal70.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
245.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
345.00 kcal200.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tropical
Tree fruit, Tropical
4.2 Season
Spring, Summer, Winter
Autumn, Monsoon, Summer
4.3 Varieties
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
4.4 Seedless Variety
4.5 Color
Brown, Green
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
4.6 Inside Color
Green
Yellow
4.7 Shape
Oval
Oval
4.8 Texture
Succulent
Fibrous
4.9 Taste
Sour-Sweet, Tangy
Sweet
4.10 Origin
China
India
4.11 Grows on
Vines
Trees
4.12 Cultivation
4.12.1 Soil Type
Well-drained
Clay loam, Porous, Sandy, Well-drained
4.12.2 Soil pH
5.5-76-7.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Sunny
Humid, Warm
5 Facts
5.1 Facts about
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Italy
India
5.3.2 Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America
Bangladesh, Indonesia, Nepal, Thailand
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
New Zealand
India
6 Scientific Name
6.1 Botanical Name
Actinidia deliciosa
Artocarpus heterophyllus
6.2 Synonym
Not Available
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Alismidae
7.7 Order
Ericales
Rosales
7.8 Family
Actinidiaceae
Moraceae
7.9 Genus
Actinidia
Artocarpus
7.10 Species
A. deliciosa
A. heterophyllus
7.11 Generic Group
Kiwi
Not Available

Difference Between Green Kiwi and Jackfruit

We might think that Green Kiwi and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Green Kiwi and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Green Kiwi and Jackfruit is explained here.

The amount of calories in 100 gm of fresh Green Kiwi and Jackfruit with peel is 61.00 kcal and Not Available and the amount of calories without peel is Not Available and 95.00 kcal respectively. Thus, Green Kiwi and Jackfruit belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Green Kiwi and Jackfruit is Ericales and Rosales respectively. Green Kiwi belongs to Actinidiaceae family and Jackfruit belongs to Moraceae family. Green Kiwi belongs to Actinidia genus of A. deliciosa species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.