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Green Kiwi
Green Kiwi

Physalis
Physalis



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Green Kiwi
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Physalis

Green Kiwi and Physalis

1 Benefits
1.1 Health Benefits
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases
Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss
Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases
1.2 Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases
Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Unknown
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting
NA
1.5 Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy
Hypertension, Ventricular Tachycardia
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
14.66 g13.30 g
Avocado
1 79.18
2.2.1 Fiber
3.00 g0.50 g
Blackberry
0 10.4
2.2.2 Sugar
8.99 g3.90 g
Bilberry
0 63.35
2.3 Protein
1.14 g2.30 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.070.17
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
4.00 mcg150.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.03 mg0.11 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.34 mg2.80 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.18 mgNA
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.06 mgNA
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
25.00 mcgNA
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
92.70 mg28.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
1.46 mg0.50 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
40.30 mcgNA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
122.00 mcgNA
Pineapple
0 834
2.4.13 Choline
7.80 mg2.00 mg
Gojiberry
0 14.2
2.5 Fat
0.52 g0.00 g
Apple
0 33.49
2.6 Minerals
2.6.1 Potassium
312.00 mg170.00 mg
Olive
42 840
2.6.2 Iron
0.31 mg1.30 mg
White Grapefruit
0.06 9
2.6.3 Sodium
3.00 mgNA
Orange
0 1556
2.6.4 Calcium
34.00 mg12.00 mg
Longan
1 100
2.6.5 Magnesium
17.00 mg8.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.14 mg0.10 mg
Apple
0 2.7
2.6.7 Phosphorus
34.00 mg39.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.10 mg0.40 mg
Apple
0 3.3
2.6.9 Copper
0.13 mg0.10 mg
Apple
0 2
2.6.10 Selenium
0.20 mcgNA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
42.00 mgNA
Watermelon
0 318
2.7.2 Omega 6s
246.00 mgNA
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
83.07 gNA
Gojiberry
0 95.23
2.10 Ash
0.61 g0.80 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
61.00 kcal77.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
352.00 kcalNA
Gojiberry
32 747
3.6 Calories in Canned Form
105.00 kcalNA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
61.00 kcal60.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
245.00 kcal238.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
345.00 kcal320.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tropical
Fruit vegetable
4.2 Season
Spring, Summer, Winter
Spring, Summer
4.3 Varieties
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica
4.4 Seedless Variety
4.5 Color
Brown, Green
Bright Yellow, Orange
4.6 Inside Color
Green
Orange
4.7 Shape
Oval
Round
4.8 Texture
Succulent
Juicy
4.9 Taste
Sour-Sweet, Tangy
NA
4.10 Origin
China
Chile, Peru
4.11 Grows on
Vines
Bushes
4.12 Cultivation
4.12.1 Soil Type
Well-drained
NA
4.12.2 Soil pH
5.5-75-6.1
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Sunny
NA
5 Facts
5.1 Facts about
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
NA
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Italy
NA
5.3.2 Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America
NA
5.3.3 Top Importer
United States of America
Netherlands
5.3.4 Top Exporter
New Zealand
Colombia
6 Scientific Name
6.1 Botanical Name
Actinidia deliciosa
Physalis Peruviana
6.2 Synonym
Not Available
Alkekengi, Herschellia & Pentaphitrum
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Asteridae
7.7 Order
Ericales
Solanales
7.8 Family
Actinidiaceae
Solanaceae
7.9 Genus
Actinidia
Physalis
7.10 Species
A. deliciosa
Physalis
7.11 Generic Group
Kiwi
Not Available

Difference Between Green Kiwi and Physalis

We might think that Green Kiwi and Physalis are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Green Kiwi and Physalis Facts such as their taste, shape, color, and size are also distinct. The difference between Green Kiwi and Physalis is explained here.

The amount of calories in 100 gm of fresh Green Kiwi and Physalis with peel is 61.00 kcal and 77.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Green Kiwi and Physalis belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Green Kiwi and Physalis is Ericales and Solanales respectively. Green Kiwi belongs to Actinidiaceae family and Physalis belongs to Solanaceae family. Green Kiwi belongs to Actinidia genus of A. deliciosa species and Physalis belongs to Physalis genus of Physalis species. Beings plants, both fruits belong to Plantae Kingdom.