We might think that Jambul and Olive are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Olive Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Olive is explained here.
The amount of calories in 100 gm of fresh Jambul and Olive with peel is 60.00 kcal and 115.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jambul and Olive belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Olive is Myrtales and Lamiales respectively. Jambul belongs to Myrtaceae family and Olive belongs to Oleaceae family. Jambul belongs to Syzygium genus of S. cumini species and Olive belongs to Olea genus of O. europaea species. Beings plants, both fruits belong to Plantae Kingdom.