We might think that Jambul and Papaya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Papaya Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Papaya is explained here.
The amount of calories in 100 gm of fresh Jambul and Papaya with peel is 60.00 kcal and Not Available and the amount of calories without peel is Not Available and 43.00 kcal respectively. Thus, Jambul and Papaya belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Papaya is Myrtales and Brassicales respectively. Jambul belongs to Myrtaceae family and Papaya belongs to Caricaceae family. Jambul belongs to Syzygium genus of S. cumini species and Papaya belongs to Carica genus of C. papaya species. Beings plants, both fruits belong to Plantae Kingdom.