Type
Tree fruit, Tropical
  
Berry
  
Season
Monsoon, Summer
  
All seasons
  
Varieties
Ram Jarnun and Paras
  
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
  
Seedless Variety
No
  
Yes
  
Color
Black, Magenta, Purple
  
Blue, Green, Orange, Red, White
  
Inside Color
Purple
  
Creamy Yellow
  
Shape
Oval
  
Round
  
Texture
Juicy
  
Fibrous
  
Taste
Astringent, Sweet
  
Creamy, Soft, Sweet
  
Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
  
Mexico
  
Grows on
Trees
  
Vines
  
Cultivation
  
  
Soil Type
Loam, Sandy loam, Well-drained
  
Clay loam, Sandy loam, Well-drained
  
Soil pH
6.5-7.5
  
5.5-7.5
  
Climatic Conditions
Humid, Rainfall
  
Warm to hot climate
  
Jambul and Pumpkin Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Pumpkin Information. Jambul is found in shades of black, magenta and purple and Pumpkin is found in shades of blue, green, orange, red and white. Get Jambul vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Pumpkin belongs to Berry category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Pumpkin originated in Mexico.
Jambul and Pumpkin Varieties
Jambul and Pumpkin varieties form an important part of Jambul vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Pumpkin. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Jambul and Pumpkin is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Pumpkin is creamy, soft and sweet.