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Mango and Breadfruit


Breadfruit and Mango


Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases  

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases  

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff  
Protects hair, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  
Hives, Inflammation of nose, Swelling of mouth, tongue or lips  

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.00 g  
27
27.12 g  
6

Fiber
1.60 g  
30
4.90 g  
11

Sugar
13.70 g  
9
11.00 g  
17

Protein
0.80 g  
37
1.07 g  
22

Protein to Carb Ratio
0.05  
22
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
54.00 mcg  
11
22.00 mcg  
19

Vitamin B1 (Thiamin)
0.03 mg  
33
0.11 mg  
3

Vitamin B2 (Riboflavin)
0.04 mg  
24
0.03 mg  
30

Vitamin B3 (Niacin)
0.70 mg  
18
0.90 mg  
11

Vitamin B5 (Pantothenic Acid)
0.20 mg  
32
0.46 mg  
5

Vitamin B6 (Pyridoxin)
0.12 mg  
11
0.10 mg  
15

Vitamin B9 (Folic acid)
43.00 mcg  
4
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
36.40 mg  
22
29.00 mg  
31

Vitamin E (Tocopherole)
0.90 mg  
10
0.10 mg  
37

Vitamin K (Phyllochinone)
4.20 mcg  
17
0.50 mcg  
32

Lycopene
3.00 mcg  
8
0.00 mcg  
9

Lutein+Zeaxanthin
23.00 mcg  
28
22.00 mcg  
29

Choline
7.60 mg  
13
9.80 mg  
7

Fat
0.38 g  
23
0.23 g  
32

Minerals
  
  

Potassium
168.00 mg  
99+
490.00 mg  
5

Iron
0.16 mg  
99+
0.54 mg  
23

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
11.00 mg  
32
17.00 mg  
24

Magnesium
10.00 mg  
25
25.00 mg  
9

Zinc
0.09 mg  
24
0.12 mg  
21

Phosphorus
14.00 mg  
32
30.00 mg  
17

Manganese
0.06 mg  
39
0.06 mg  
99+

Copper
0.11 mg  
18
0.08 mg  
26

Selenium
0.60 mcg  
10
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
51.00 mg  
14
18.00 mg  
26

Omega 6s
19.00 mg  
99+
48.00 mg  
34

Sterol
  
  

Water Content
83.46 g  
99+
70.65 g  
99+

Ash
0.36 g  
35
0.93 g  
10

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
Not Available  

Calories in Fresh Fruit without Peel
60.00 kcal  
11
103.00 kcal  
4

Calories in Frozen Form
60.00 kcal  
12
Not Available  

Calories in Dried Form
314.00 kcal  
15
Not Available  

Calories in Canned Form
75.00 kcal  
13
Not Available  

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
30
300.00 kcal  
3

Calories in Jam
250.00 kcal  
19
Not Available  

Calories in Pie
120.00 kcal  
99+
80.00 kcal  
99+

Characteristics

Type
Tree fruit  
Fruit vegetable, Tropical  

Season
Spring, Summer  
All seasons  

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina  

Seedless Variety
No  
No  

Color
Orange, Red, Yellow  
White, Yellow  

Inside Color
Yellow  
White  

Shape
Oval  
Oval  

Texture
Fleshy  
Tough  

Taste
Sweet  
Bland  

Origin
Southern Asia  
South Pacific  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam, Sand  
Loam, Sand, Sandy loam, Well-drained  

Soil pH
4.5-7  
6-7.5  

Climatic Conditions
Humid, Warm to hot climate  
Humid, Rainfall, Warm  

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
Jamaica  

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
Africa, India, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
Mexico  
Jamaica  

Scientific Name

Botanical Name
Mangifera Indica  
Artocarpus altilis  

Synonym
Not Available  
Artocarpus communis or Artocarpus incisa  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Magnollidae  

Order
Sapindales  
Rosales  

Family
Anacardiaceae  
Moraceae  

Genus
Mangifera  
Artocarpus  

Species
M. indica  
A. altilis  

Generic Group
Cashew  
Mulberry  

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Difference Between Mango and Breadfruit

We might think that Mango and Breadfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Mango and Breadfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Mango and Breadfruit is explained here.

The amount of calories in 100 gm of fresh Mango and Breadfruit with peel is Not Available and Not Available and the amount of calories without peel is 60.00 kcal and 103.00 kcal respectively. Thus, Mango and Breadfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Mango and Breadfruit is Sapindales and Rosales respectively. Mango belongs to Anacardiaceae family and Breadfruit belongs to Moraceae family. Mango belongs to Mangifera genus of M. indica species and Breadfruit belongs to Artocarpus genus of A. altilis species. Beings plants, both fruits belong to Plantae Kingdom.

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