Home
Compare Fruits


Mango vs Guava


Guava vs Mango


Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary  

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases  

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing  

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain  
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.00 g  
27
14.30 g  
30

Fiber
1.60 g  
30
5.40 g  
8

Sugar
13.70 g  
9
8.90 g  
30

Protein
0.80 g  
37
2.50 g  
5

Protein to Carb Ratio
0.05  
22
0.18  
9

Vitamins
  
  

Vitamin A (Retinol)
54.00 mcg  
11
31.00 mcg  
16

Vitamin B1 (Thiamin)
0.03 mg  
33
0.07 mg  
13

Vitamin B2 (Riboflavin)
0.04 mg  
24
0.04 mg  
23

Vitamin B3 (Niacin)
0.70 mg  
18
1.08 mg  
7

Vitamin B5 (Pantothenic Acid)
0.20 mg  
32
0.45 mg  
6

Vitamin B6 (Pyridoxin)
0.12 mg  
11
0.11 mg  
14

Vitamin B9 (Folic acid)
43.00 mcg  
4
49.00 mcg  
3

Vitamin C (Ascorbic Acid)
36.40 mg  
22
228.30 mg  
1

Vitamin E (Tocopherole)
0.90 mg  
10
0.73 mg  
15

Vitamin K (Phyllochinone)
4.20 mcg  
17
2.60 mcg  
24

Lycopene
3.00 mcg  
8
5,204.00 mcg  
1

Lutein+Zeaxanthin
23.00 mcg  
28
0.00 mcg  
36

Choline
7.60 mg  
13
7.60 mg  
13

Fat
0.38 g  
23
0.95 g  
7

Minerals
  
  

Potassium
168.00 mg  
99+
417.00 mg  
10

Iron
0.16 mg  
99+
0.26 mg  
39

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
11.00 mg  
32
18.00 mg  
23

Magnesium
10.00 mg  
25
22.00 mg  
11

Zinc
0.09 mg  
24
0.23 mg  
12

Phosphorus
14.00 mg  
32
40.00 mg  
8

Manganese
0.06 mg  
39
0.15 mg  
21

Copper
0.11 mg  
18
0.23 mg  
5

Selenium
0.60 mcg  
10
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
51.00 mg  
14
112.00 mg  
6

Omega 6s
19.00 mg  
99+
288.00 mg  
5

Sterol
  
  

Water Content
83.46 g  
99+
80.80 g  
99+

Ash
0.36 g  
35
1.40 g  
5

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
68.00 kcal  
15

Calories in Fresh Fruit without Peel
60.00 kcal  
11
Not Available  

Calories in Frozen Form
60.00 kcal  
12
Not Available  

Calories in Dried Form
314.00 kcal  
15
325.00 kcal  
13

Calories in Canned Form
75.00 kcal  
13
57.00 kcal  
19

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
30
55.00 kcal  
25

Calories in Jam
250.00 kcal  
19
240.00 kcal  
21

Calories in Pie
120.00 kcal  
99+
340.00 kcal  
11

Characteristics

Type
Tree fruit  
Tree fruit, Tropical  

Season
Spring, Summer  
All seasons  

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha  

Seedless Variety
No  
No  

Color
Orange, Red, Yellow  
Green, Pink, Yellow  

Inside Color
Yellow  
White  

Shape
Oval  
Round  

Texture
Fleshy  
Crispy  

Taste
Sweet  
Sweet-Sour  

Origin
Southern Asia  
Central America, Mexico, South America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam, Sand  
Loam, Rocky, Sandy  

Soil pH
4.5-7  
4.5-7  

Climatic Conditions
Humid, Warm to hot climate  
Sunny  

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
India  

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  

Top Importer
United States of America  
Canada  

Top Exporter
Mexico  
India  

Scientific Name

Botanical Name
Mangifera Indica  
Psidium guajava  

Synonym
Not Available  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Myrtales  

Family
Anacardiaceae  
Myrtaceae  

Genus
Mangifera  
Psidium  

Species
M. indica  
Psidium guajava  

Generic Group
Cashew  
Myrtle  

Summary >>
<< Classification

Compare Low Calorie Fruits

Compare Mango and Guava

It is important compare Mango and Guava as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Mango Benefits: anti oxidant properties, boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Guava Benefits: controls blood pressure, cures cough, improves eye vision, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Mango are: good conditioner, prevents hair loss and treatment of dandruff and hair benefits of Guava are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, diarrhea, runny nose, sneezing, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: breathing difficulty, coughing, runny nose, sneezing, swelling of mouth tongue or lips and wheezing. Get sorted Mango vs Guava comparison with the help of fruit comparison tool by fruitvs.com.

Low Calorie Fruits

Low Calorie Fruits

» More Low Calorie Fruits

Compare Low Calorie Fruits

» More Compare Low Calorie Fruits