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Olive
Olive

Gojiberry
Gojiberry



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Olive vs Gojiberry

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1 Benefits
1.1 Health Benefits
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
Boosts immune system, Digestive aid
1.2 Skin Benefits
Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
1.3 Hair Benefits
Acts as moisturizer, Good conditioner, Regulates hair growth
Protects hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Anaphylaxis, Itching, Sneezing, Wheezing
1.5 Side Effects
Affects blood glucose levels, Dizziness, Stomach pain
May interact with some drugs
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Hardly eaten raw, Olive oil is consumed for many purposes.
Any time except an hour after meal, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
3.84 g69.21 g
Avocado Information
1 79.18
2.2.1 Fiber
3.30 g8.00 g
Blackberry Information
0 10.4
2.2.2 Sugar
0.54 g13.00 g
Bilberry Information
0 63.35
2.3 Protein
1.03 g14.07 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.260.20
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
20.00 mcg0.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.10 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.01 mg1.30 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.24 mg0.00 mg
Apple
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.02 mg0.00 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mg0.00 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
3.00 mcg0.00 mcg
Apple
0 81
2.4.8 Vitamin C (Ascorbic Acid)
0.00 mg19.20 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
3.81 mg0.00 mg
Apple
0 3.81
2.4.10 Vitamin K (Phyllochinone)
1.40 mcg0.00 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
510.00 mcg0.00 mcg
Pineapple Information
0 834
2.4.13 Choline
14.20 mg0.00 mg
Apple
0 14.2
2.5 Fat
15.32 g1.00 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
42.00 mg840.00 mg
Apple
42 840
2.6.2 Iron
0.49 mg9.00 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
1,556.00 mg24.00 mg
Orange Information
0 1556
2.6.4 Calcium
52.00 mg100.00 mg
Longan Information
1 100
2.6.5 Magnesium
11.00 mg0.00 mg
Apple
0 92
2.6.6 Zinc
0.04 mg2.70 mg
Apple Information
0 2.7
2.6.7 Phosphorus
4.00 mg0.00 mg
Apple
0 113
2.6.8 Manganese
0.00 mg0.00 mg
Apple Information
0 3.3
2.6.9 Copper
0.12 mg2.00 mg
Apple Information
0 2
2.6.10 Selenium
0.90 mcg63.70 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
92.00 mg0.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
1,215.00 mg0.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA0.00 mg
Jambul Information
0 87
2.9 Water Content
75.28 g0.00 g
Date
0 95.23
2.10 Ash
4.53 g0.00 g
Apple
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
115.00 kcal32.00 kcal
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber Information
12 354
3.4 Calories in Frozen Form
NA90.00 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
467.00 kcal32.00 kcal
Banana
32 747
3.6 Calories in Canned Form
119.00 kcalNA
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
60.00 kcal40.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
200.00 kcal180.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
240.00 kcal240.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Tree fruit
Berry
4.2 Season
Spring, Summer
Autumn
4.3 Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
No Types
4.4 Seedless Variety
4.5 Color
Black, Green, Purple, Yellow
Scarlet red
4.6 Inside Color
Brown
Orange
4.7 Shape
Oval
Oval
4.8 Texture
Fleshy
Tough
4.9 Taste
Bitter
Slightly bitter, Tart
4.10 Origin
Eastern Mediterranean Region
Unknown
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Well-drained
Well-drained
4.12.2 Soil pH
7-86.8-8.1
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm to hot climate
Cold, Hot
5 Facts
5.1 Facts about
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Spain
China
5.3.2 Other Countries
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
Canada, France, India, United States of America
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
Italy
China
6 Scientific Name
6.1 Botanical Name
Olea europaea
Lycium barbarum
6.2 Synonym
Not Available
Wolfberry
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Unknown
7.5 Class
Magnoliopsida
Unknown
7.6 Subclass
Rosidae
Asteridae
7.7 Order
Lamiales
Solanales
7.8 Family
Oleaceae
Solanaceae
7.9 Genus
Olea
Lycium
7.10 Species
O. europaea
L. barbarum
7.11 Generic Group
Olive
Not Available

Compare Olive and Gojiberry

It is important compare Olive and Gojiberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Olive Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Gojiberry Benefits: boosts immune system and digestive aid.

Fruits are also used as a remedy for various hair problems. The hair benefits of Olive are: acts as moisturizer, good conditioner and regulates hair growth and hair benefits of Gojiberry are: protects hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: na and the symptoms of second fruit are: anaphylaxis, itching, sneezing and wheezing. Get sorted Olive vs Gojiberry comparison with the help of fruit comparison tool by fruitvs.com.