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Orange
Orange

Pineapple
Pineapple



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Pineapple

Orange and Pineapple

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Benefits

Health Benefits

Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate

General Benefits

Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots

Hair Benefits

Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff
Prevents hair loss

Allergy

Allergy Symptoms

Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Abdominal cramps, Diarrhoea, Weight gain
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

11.75 g13.12 g
1 79.18
👆🏻

Fiber

2.40 g1.40 g
0 10.4
👆🏻

Sugar

9.35 g9.85 g
0 63.35
👆🏻

Protein

0.94 g0.54 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

11.00 mcg3.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.09 mg0.08 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.04 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.28 mg0.50 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.25 mg0.21 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.11 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

30.00 mcg18.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

53.20 mg47.80 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.18 mg0.02 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.00 mcg0.70 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

129.00 mcg0.00 mcg
0 834
👆🏻

Choline

8.40 mg5.50 mg
0 14.2
👆🏻

Fat

0.12 g0.12 g
0 33.49
👆🏻

Minerals

Potassium

181.00 mg109.00 mg
42 840
👆🏻

Iron

0.10 mg0.29 mg
0.06 9
👆🏻

Sodium

0.00 mg1.00 mg
0 1556
👆🏻

Calcium

40.00 mg13.00 mg
1 100
👆🏻

Magnesium

10.00 mg12.00 mg
0 92
👆🏻

Zinc

0.07 mg0.12 mg
0 2.7
👆🏻

Phosphorus

14.00 mg8.00 mg
0 113
👆🏻

Manganese

0.03 mg0.93 mg
0 3.3
👆🏻

Copper

0.05 mg0.11 mg
0 2
👆🏻

Selenium

0.50 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

7.00 mg17.00 mg
0 318
👆🏻

Omega 6s

18.00 mg23.00 mg
0 1689
👆🏻

Sterol

Phytosterol

NA6.00 mg
0 87
👆🏻

Water Content

86.75 g86.00 g
0 95.23
👆🏻

Ash

0.44 g0.22 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

63.00 kcalNA
15 299
👆🏻

Calories in Fresh Fruit without Peel

47.00 kcal50.00 kcal
12 354
👆🏻

Calories in Frozen Form

45.00 kcal50.00 kcal
0 187
👆🏻

Calories in Dried Form

300.00 kcal245.00 kcal
32 747
👆🏻

Calories in Canned Form

61.00 kcal52.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

45.00 kcal53.00 kcal
17 461
👆🏻

Calories in Jam

260.00 kcal265.00 kcal
49 420
👆🏻

Calories in Pie

333.00 kcal303.00 kcal
80 450
👆🏻

Characteristics

Type

Citrus
Berry, Tropical

Season

Winter
Autumn

Varieties

Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.
Smooth Cayenne, Abacaxi, Red Spanish and Queen

Seedless Variety

Color

Orange
Yellow

Inside Color

Orange
Yellow

Shape

Round
Oval

Texture

Succulent
Juicy

Taste

Sweet-Sour
Strong, Sweet, Tart

Origin

South-Eastern Asia
Central America, South America

Grows on

Trees
Not Available

Cultivation

Soil Type

Loam, Sandy loam
Clay, Sandy loam, Well-drained

Soil pH

6-6.55.5-6
3.5 10
👆🏻

Climatic Conditions

Hot
Hot, Sunny

Facts

Facts about

  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Brazil
Costa Rica

Other Countries

China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America
Brazil, India, Philippines, Thailand

Top Importer

Germany
United States of America

Top Exporter

Spain
Costa Rica

Scientific Name

Botanical Name

Citrus sinensis
Ananas comosus

Synonym

Citrus aurantium L. var. dulcis
Ananas sativus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Liliopsida

Subclass

Rosidae
Commelinidae

Order

Sapindales
Poales

Family

Rutaceae
Bromeliaceae

Genus

Citrus
Ananas

Species

C. × sinensis
A. comosus

Generic Group

Citrus fruit
Pineapple

Difference Between Orange and Pineapple

We might think that Orange and Pineapple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Orange and Pineapple Facts such as their taste, shape, color, and size are also distinct. The difference between Orange and Pineapple is explained here.

The amount of calories in 100 gm of fresh Orange and Pineapple with peel is 63.00 kcal and Not Available and the amount of calories without peel is 47.00 kcal and 50.00 kcal respectively. Thus, Orange and Pineapple belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Orange and Pineapple is Sapindales and Poales respectively. Orange belongs to Rutaceae family and Pineapple belongs to Bromeliaceae family. Orange belongs to Citrus genus of C. × sinensis species and Pineapple belongs to Ananas genus of A. comosus species. Beings plants, both fruits belong to Plantae Kingdom.