Pear

Date

Pear and Date

Pear

Date

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1 Benefits

1.1 Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care

Cancer prevention, Cures gastro-intestinal troubles, Diarrhea treatment, Heart care, Heat stroke treatment, Improves muscular strength, Prevents constipation, Prevents nerve damage, Strengthening of bones

1.1.1 General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment

Boosts immune system, Maintains healthy cholesterol level, Strengthens bones

1.2 Skin Benefits

Reduces wrinkles, Treatment of acne

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of skin diseases

1.3 Hair Benefits

Promotes longer and healthier hair, Shiny hair

Prevents hair loss, Promotes longer and healthier hair, Protects hair, Regulates hair growth

1.4 Allergy

1.4.1 Allergy Symptoms

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling

Redness of eyes, Runny nose, Sneezing, Watery eyes

1.5 Side Effects

Allergic reaction

Allergic reaction, Diarrhoea, Intestinal gas, Stomach pain, Tooth decay, Weight gain

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Any time except an hour after meal, Don't consume at night and before bed

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

15.23 g75.03 g

1 79.18

2.2.1 Fiber

3.10 g8.00 g

0 10.4

2.2.2 Sugar

9.75 g63.35 g

0 63.35

2.3 Protein

0.36 g2.45 g

0.3 14.07

2.3.1 Protein to Carb Ratio

0.030.03

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

1.00 mcg0.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.01 mg0.05 mg

0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.03 mg0.07 mg

0 1.3

2.4.4 Vitamin B3 (Niacin)

0.16 mg1.27 mg

0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.05 mg0.59 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.03 mg0.17 mg

0 0.4

2.4.7 Vitamin B9 (Folic acid)

7.00 mcg19.00 mcg

0 81

1.7.1 Vitamin C (Ascorbic Acid)

4.30 mg0.40 mg

0 228.3

1.7.2 Vitamin E (Tocopherole)

0.12 mg0.05 mg

0 3.81

1.7.3 Vitamin K (Phyllochinone)

4.40 mcg2.70 mcg

0 40.3

1.7.4 Lycopene

0.00 mcg0.00 mcg

0 5204

1.7.5 Lutein+Zeaxanthin

44.00 mcg75.00 mcg

0 834

1.7.6 Choline

5.10 mg6.30 mg

0 14.2

1.8 Fat

0.14 g0.39 g

0 33.49

1.9 Minerals

1.9.1 Potassium

116.00 mg656.00 mg

42 840

1.9.2 Iron

0.18 mg1.02 mg

0.06 9

1.9.3 Sodium

1.00 mg2.00 mg

0 1556

1.9.4 Calcium

9.00 mg39.00 mg

1 100

1.9.5 Magnesium

7.00 mg43.00 mg

0 92

1.9.6 Zinc

0.10 mg0.29 mg

0 2.7

1.9.7 Phosphorus

12.00 mg62.00 mg

0 113

1.9.8 Manganese

0.05 mg0.26 mg

0 3.3

1.9.9 Copper

0.08 mg0.21 mg

0 2

1.9.10 Selenium

0.10 mcg3.00 mcg

0 63.7

1.10 Fatty Acids

1.10.1 Omega 3s

1.00 mg3.00 mg

0 318

1.10.2 Omega 6s

93.00 mg16.00 mg

0 1689

1.11 Sterol

1.11.1 Phytosterol

8.00 mgNA

0 87

1.12 Water Content

83.96 g20.53 g

0 95.23

1.13 Ash

0.32 g1.60 g

0 87.1

2 Calories

2.1 Serving Size

100 g

2.2 Calories in Fresh Fruit with Peel

57.00 kcal282.00 kcal

15 299

2.3 Calories in Fresh Fruit without Peel

NANA

12 354

2.4 Calories in Frozen Form

NANA

0 187

2.5 Calories in Dried Form

NA290.00 kcal

32 747

2.6 Calories in Canned Form

NANA

17 443

2.7 Calories in Foods

2.7.1 Calories in Juice

65.00 kcal461.00 kcal

17 461

2.7.2 Calories in Jam

240.00 kcal384.00 kcal

49 420

2.7.3 Calories in Pie

282.00 kcal321.00 kcal

80 450

3 Characteristics

3.1 Type

Tree fruit

Tropical

3.2 Season

Autumn, Summer, Winter

Spring, Summer

3.3 Varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson

Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi

3.4 Seedless Variety

✔ ✘

3.5 Color

Yellow

Black, Brown, Red, Yellow

3.6 Inside Color

White

Brown

3.7 Shape

Pear

Oval

3.8 Texture

Grainy

Fleshy

3.9 Taste

Crunchy, Sweet

Sweet

3.10 Origin

China, Japan

Iraq

3.11 Grows on

Trees

3.12 Cultivation

3.12.1 Soil Type

Clayey, Loamy, Sandy

Clay, Loam, Sand

3.12.2 Soil pH

5-7.58-10

3.5 10

3.12.3 Climatic Conditions

Cold, Hot, Without frosts

Hot, Warm

4 Facts

4.1 Facts about

The first pear tree was planted in North America in 1620.
The Chinese considered the pear fruit to be a symbol of immortality.
This fruit was used as a natural remedy against nausea in ancient Greece.

Date is known as the tree of life in Middle east.
Date palms cover 3% of the earth's total farmlands.
Scholars believe that date (and not apple) was the real fruit mentioned in the Bible's Garden of Eden.

4.2 In Alcoholic Beverages

4.2.1 Wine

✔ ✘

4.2.2 Beer

✔ ✘

4.2.3 Spirits

✔ ✘

4.2.4 Cocktails

✔ ✘

4.3 Production

4.3.1 Top Producer

China

Egypt

4.3.2 Other Countries

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America

Algeria, Iraq, Oman, Pakistan, South Africa, United Arab Emirates

4.3.3 Top Importer

Europe

India

4.3.4 Top Exporter

China

United Arab Emirates

5 Scientific Name

5.1 Botanical Name

Pyrus communis

Phoenix Dactylifera

5.2 Synonym

Not Available

6 Classification

6.1 Domain

Eukarya

6.2 Kingdom

Plantae

6.3 Subkingdom

Tracheobionta

6.4 Division

Magnoliophyta

6.5 Class

Magnoliopsida

Liliopsida

6.6 Subclass

Rosidae

Arecidae

6.7 Order

Rosales

Arecales

6.8 Family

Rosaceae

Arecaceae

6.9 Genus

Pyrus

Phoenix

6.10 Species

P. communis

P. dactylifera

6.11 Generic Group

Rose

Palm

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Difference Between Pear and Date

We might think that Pear and Date are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Date Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Date is explained here.

The amount of calories in 100 gm of fresh Pear and Date with peel is 57.00 kcal and 282.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Pear and Date belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Date is Rosales and Arecales respectively. Pear belongs to Rosaceae family and Date belongs to Arecaceae family. Pear belongs to Pyrus genus of P. communis species and Date belongs to Phoenix genus of P. dactylifera species. Beings plants, both fruits belong to Plantae Kingdom.