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Pomegranate
Pomegranate

Jambul
Jambul



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Pomegranate
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Jambul

Pomegranate and Jambul

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation
Cancer prevention, Heart care, Increase in haemoglobin, Regulates Blood Sugar, Ulcer prevention
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level
Boosts immune system, Digestive aid, Fights against infections, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne
Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Itching
Abdominal pains, NA
1.5 Side Effects
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling
Decrease in blood sugar levels, Allergic reaction, Throat irritation, Throat swelling, Possibly unsafe during pregnancy
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
18.70 g14.00 g
Avocado
1 79.18
2.2.1 Fiber
4.00 g0.60 g
Blackberry
0 10.4
2.2.2 Sugar
13.67 gNA
Bilberry
0 63.35
2.3 Protein
1.67 g1.00 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.04
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg0.00 mcg
Apple
0 426
2.4.2 Vitamin B1 (Thiamin)
0.07 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.05 mg0.01 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.29 mg0.25 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.38 mgNA
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
38.00 mcgNA
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
10.20 mg11.85 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.60 mgNA
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
16.40 mcgNA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcgNA
Pineapple
0 834
2.4.13 Choline
7.60 mgNA
Gojiberry
0 14.2
2.5 Fat
1.17 g0.23 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
236.00 mg55.00 mg
Olive
42 840
2.6.2 Iron
0.30 mg1.41 mg
White Grapefruit
0.06 9
2.6.3 Sodium
3.00 mg26.20 mg
Orange
0 1556
2.6.4 Calcium
10.00 mg11.65 mg
Longan
1 100
2.6.5 Magnesium
12.00 mg35.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.35 mgNA
Apple
0 2.7
2.6.7 Phosphorus
36.00 mg15.60 mg
Gojiberry
0 113
2.6.8 Manganese
0.12 mgNA
Apple
0 3.3
2.6.9 Copper
0.16 mgNA
Apple
0 2
2.6.10 Selenium
0.50 mcgNA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
79.00 mg0.00 mg
Apple
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA0.00 mg
Apple
0 87
2.9 Water Content
77.93 g84.75 g
Gojiberry
0 95.23
2.10 Ash
0.53 g0.50 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA60.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
83.00 kcalNA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
366.66 kcalNA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
60.00 kcal80.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
210.00 kcal120.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
360.00 kcal300.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Tree fruit, Tropical
4.2 Season
Autumn
Monsoon, Summer
4.3 Varieties
Balegal, Crab, Cloud, Francis, Freshman and Granada
Ram Jarnun and Paras
4.4 Seedless Variety
4.5 Color
Dark red, Light pink-red
Black, Magenta, Purple
4.6 Inside Color
Red
Purple
4.7 Shape
Round
Oval
4.8 Texture
Juicy
Juicy
4.9 Taste
Juicy, Sweet
Astringent, Sweet
4.10 Origin
India, Iran
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Sand
Loam, Sandy loam, Well-drained
4.12.2 Soil pH
5.5-76.5-7.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Dry, Hot
Humid, Rainfall
5 Facts
5.1 Facts about
  • Pomegranate means apple with many seeds.
  • It was called as the “apple of Grenada” in early English.
  • In Hinduism, this fruit symbolizes prosperity and fertility.
  • Pomegranate trees can live upto 200 years.
  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Iran
India
5.3.2 Other Countries
Africa, India, Middle east, Pakistan
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
5.3.3 Top Importer
Europe
Not Available
5.3.4 Top Exporter
India
India
6 Scientific Name
6.1 Botanical Name
Punica granatum
Syzygium cumini
6.2 Synonym
Punica malus
Eugenia cumini
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Myrtales
Myrtales
7.8 Family
Lythraceae
Myrtaceae
7.9 Genus
Punica
Syzygium
7.10 Species
P. granatum
S. cumini
7.11 Generic Group
Pomegranate
Not Available

Difference Between Pomegranate and Jambul

We might think that Pomegranate and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pomegranate and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Pomegranate and Jambul is explained here.

The amount of calories in 100 gm of fresh Pomegranate and Jambul with peel is Not Available and 60.00 kcal and the amount of calories without peel is 83.00 kcal and Not Available respectively. Thus, Pomegranate and Jambul belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pomegranate and Jambul is Myrtales and Myrtales respectively. Pomegranate belongs to Lythraceae family and Jambul belongs to Myrtaceae family. Pomegranate belongs to Punica genus of P. granatum species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.