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Raisin
Raisin

Cantaloupe
Cantaloupe



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Raisin
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Cantaloupe

Raisin and Cantaloupe

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Benefits

Health Benefits

Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress

General Benefits

Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases

Hair Benefits

Protects hair
Good conditioner, Prevents hair loss, Protects hair

Allergy

Allergy Symptoms

Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting

Side Effects

Allergic reaction
Allergic reaction, Bloating, Indigestion

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Any time except an hour after meal
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

79.18 g8.16 g
1 79.18
👆🏻

Fiber

3.70 g0.90 g
0 10.4
👆🏻

Sugar

59.19 g7.86 g
0 63.35
👆🏻

Protein

3.07 g0.84 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.10
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg169.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.13 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.77 mg0.73 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.10 mg0.11 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.17 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

5.00 mcg21.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

2.30 mg36.70 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.05 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.50 mcg2.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg26.00 mcg
0 834
👆🏻

Choline

11.10 mg7.60 mg
0 19.2
👆🏻

Fat

0.46 g0.19 g
0 33.49
👆🏻

Minerals

Potassium

749.00 mg267.00 mg
42 840
👆🏻

Iron

1.88 mg0.21 mg
0.06 9
👆🏻

Sodium

11.00 mg16.00 mg
0 1556
👆🏻

Calcium

50.00 mg9.00 mg
1 100
👆🏻

Magnesium

32.00 mg12.00 mg
0 92
👆🏻

Zinc

0.22 mg0.18 mg
0 2.7
👆🏻

Phosphorus

101.00 mg15.00 mg
0 113
👆🏻

Manganese

0.30 mg0.41 mg
0 3.3
👆🏻

Copper

0.32 mg0.04 mg
0 2
👆🏻

Selenium

0.60 mcg0.41 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

8.00 mg46.00 mg
0 318
👆🏻

Omega 6s

29.00 mg35.00 mg
0 1689
👆🏻

Sterol

Phytosterol

-10.00 mg
0 87
👆🏻

Water Content

15.43 g90.15 g
0 95.23
👆🏻

Ash

1.85 g0.65 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

299.00 kcal34.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

302.00 kcal34.00 kcal
12 354
👆🏻

Calories in Frozen Form

299.00 kcal34.00 kcal
0 354
👆🏻

Calories in Dried Form

299.00 kcal350.00 kcal
16 747
👆🏻

Calories in Canned Form

299.00 kcal34.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

154.00 kcal64.00 kcal
16 461
👆🏻

Calories in Jam

255.00 kcal365.00 kcal
49 420
👆🏻

Calories in Pie

251.00 kcal316.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Melon

Season

All seasons
Summer

Varieties

Dark raisins, White or golden raisins, Sultanas and Currants
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar

Seedless Variety

Color

Black, Blue, Green, Purple, Yellow
Orange

Inside Color

Brown
Creamy Orange

Shape

Oval
Round

Texture

Fleshy
Juicy

Taste

Sweet
Juicy, Musky, Sweet

Origin

Central Europe, Western Asia
Africa, India

Grows on

-
Vines

Cultivation

Soil Type

Clay loam, Sandy loam
Sandy

Soil pH

5.5-75-6.5
3.5 10
👆🏻

Climatic Conditions

Warm
Dry, Hot

Facts

Facts about

  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
China

Other Countries

Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Iran, Romania, Turkey, United States of America

Top Importer

Europe
United States of America

Top Exporter

Turkey
Spain

Scientific Name

Botanical Name

Vitis Vinifera
Cucumis melo var. cantalupensis

Synonym

Dried Grape
Cucumis melo var. reticulatus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

-
Dillenhidae

Order

Vitales
Cucurbitales

Family

Vitaceae
Cucurbitaceae

Genus

Vitis
Cucumis

Species

Vitis vinifera
C. melo

Generic Group

Grape
Gourd

Difference Between Raisin and Cantaloupe

We might think that Raisin and Cantaloupe are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Raisin and Cantaloupe Facts such as their taste, shape, color, and size are also distinct. The difference between Raisin and Cantaloupe is explained here.

The amount of calories in 100 gm of fresh Raisin and Cantaloupe with peel is 299.00 kcal and 34.00 kcal and the amount of calories without peel is 302.00 kcal and 34.00 kcal respectively. Thus, Raisin and Cantaloupe belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Raisin and Cantaloupe is Vitales and Cucurbitales respectively. Raisin belongs to Vitaceae family and Cantaloupe belongs to Cucurbitaceae family. Raisin belongs to Vitis genus of Vitis vinifera species and Cantaloupe belongs to Cucumis genus of C. melo species. Beings plants, both fruits belong to Plantae Kingdom.