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Raisin
Raisin

Tamarind
Tamarind



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Raisin
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Tamarind

Raisin vs Tamarind Characteristics

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1 Characteristics
1.1 Type
Berry
Tropical
1.2 Season
All seasons
Spring, Summer
1.3 Varieties
Dark raisins, White or golden raisins, Sultanas and Currants
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
1.4 Seedless Variety
1.5 Color
Black, Blue, Green, Purple, Yellow
Brown, Reddish-brown
1.6 Inside Color
Brown
Brown
1.7 Shape
Oval
Curving Cylinder
1.8 Texture
Fleshy
Tough
1.9 Taste
Sweet
Sour-Sweet
1.10 Origin
Central Europe, Western Asia
Africa
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay loam, Sandy loam
Loam, Sandy, Sandy loam, Well-drained
1.12.2 Soil pH
5.5-75.6-6.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm
Humid to dry, Rainfall, Warm to hot climate

Raisin and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Raisin and Tamarind Information. Raisin is found in shades of black, blue, green, purple and yellow and Tamarind is found in shades of brown and reddish-brown. Get Raisin vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Raisin belongs to Berry category whereas Tamarind belongs to Tropical category. Raisin originated in Central Europe and Western Asia while Tamarind originated in Africa.

Raisin and Tamarind Varieties

Raisin and Tamarind varieties form an important part of Raisin vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Raisin and Tamarind. The varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Raisin and Tamarind is Oval and Curving Cylinder respecitely. Talking about the taste, Raisin is sweet in taste and Tamarind is sour-sweet.