Tamarind vs Damson Characteristics
Type
Tropical
  
Tree fruit
  
Season
Spring, Summer
  
Summer
  
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
  
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace
  
Seedless Variety
No
  
No
  
Color
Brown, Reddish-brown
  
Dark purple
  
Inside Color
Brown
  
Yellow
  
Shape
Curving Cylinder
  
Oval
  
Texture
Tough
  
Grainy
  
Taste
Sour-Sweet
  
Juicy, Sweet, Tart
  
Origin
Africa
  
Syria
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam, Sandy, Sandy loam, Well-drained
  
Clay, Loam, Moist, Sandy loam, Well-drained
  
Soil pH
5.6-6.5
  
5.5-6.5
  
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
  
Cold
  
Tamarind and Damson Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Damson Information. Tamarind is found in shades of brown and reddish-brown and Damson is found in shades of dark purple. Get Tamarind vs Damson characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Damson belongs to Tree Fruit category. Tamarind originated in Africa while Damson originated in Syria.
Tamarind and Damson Varieties
Tamarind and Damson varieties form an important part of Tamarind vs Damson characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Damson. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Damson are Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace. The shape of Tamarind and Damson is Curving Cylinder and Oval respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Damson is juicy, sweet and tart.