Tamarind vs Durian Characteristics
Type
Tropical
  
Tree fruit, Tropical
  
Season
Spring, Summer
  
Monsoon
  
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)
  
Seedless Variety
No
  
No
  
Color
Brown, Reddish-brown
  
Green
  
Inside Color
Brown
  
Yellow
  
Shape
Curving Cylinder
  
Oval
  
Texture
Tough
  
Tough
  
Taste
Sour-Sweet
  
Creamy, Sweet
  
Origin
Africa
  
South-Eastern Asia
  
Grows on
Trees
  
Not Available
  
Cultivation
  
  
Soil Type
Loam, Sandy, Sandy loam, Well-drained
  
Clay
  
Soil pH
5.6-6.5
  
5-6.5
  
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
  
Hot, Humid
  
Tamarind and Durian Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Durian Information. Tamarind is found in shades of brown and reddish-brown and Durian is found in shades of green. Get Tamarind vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Durian belongs to Tree Fruit, Tropical category. Tamarind originated in Africa while Durian originated in South-Eastern Asia.
Tamarind and Durian Varieties
Tamarind and Durian varieties form an important part of Tamarind vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Durian. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Tamarind and Durian is Curving Cylinder and Oval respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Durian is creamy and sweet.