Benefits
Health Benefits
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria
General Benefits
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization
Hair Benefits
Prevents hair loss
Promotes longer and healthier hair, Protects hair
Allergy
Allergy Symptoms
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing
Side Effects
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones
Decrease in blood sugar levels, Intense headache
Recommeded for
Pregnant Women
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Lactating Women
✔
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✔
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Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach
Nutrition
Serving Size
100 g
100 g
Carbs
62.50 g20.23 g
1
79.18
👆🏻
Fiber
5.10 gNA
0
10.4
👆🏻
Sugar
57.40 gNA
0
63.35
👆🏻
Protein
2.80 g1.20 g
0.3
14.07
👆🏻
Protein to Carb Ratio
0.040.06
0.02
0.52
👆🏻
Vitamins
Vitamin A (Retinol)
30.00 mcg2.00 mcg
0
426
👆🏻
Vitamin B1 (Thiamin)
0.43 mg0.02 mg
0
0.428
👆🏻
Vitamin B2 (Riboflavin)
0.15 mg0.04 mg
0
1.3
👆🏻
Vitamin B3 (Niacin)
1.94 mg0.90 mg
0
2.8
👆🏻
Vitamin B5 (Pantothenic Acid)
0.14 mgNA
0
1.4
👆🏻
Vitamin B6 (Pyridoxin)
0.07 mg0.08 mg
0
0.4
👆🏻
Vitamin B9 (Folic acid)
14.00 mcgNA
0
81
👆🏻
Vitamin C (Ascorbic Acid)
3.50 mg69.00 mg
0
228.3
👆🏻
Vitamin E (Tocopherole)
0.10 mgNA
0
3.81
👆🏻
Vitamin K (Phyllochinone)
2.80 mcgNA
0
40.3
👆🏻
Lycopene
0.00 mcgNA
0
5204
👆🏻
Lutein+Zeaxanthin
0.00 mcgNA
0
834
👆🏻
Choline
8.60 mgNA
0
14.2
👆🏻
Fat
0.60 g0.20 g
0
33.49
👆🏻
Minerals
Potassium
628.00 mg250.00 mg
42
840
👆🏻
Iron
2.80 mg0.48 mg
0.06
9
👆🏻
Sodium
28.00 mg3.00 mg
0
1556
👆🏻
Calcium
74.00 mg21.00 mg
1
100
👆🏻
Magnesium
92.00 mg10.00 mg
0
92
👆🏻
Zinc
0.10 mg0.05 mg
0
2.7
👆🏻
Phosphorus
113.00 mg23.00 mg
0
113
👆🏻
Manganese
0.10 mg0.08 mg
0
3.3
👆🏻
Copper
0.00 mg0.00 mg
0
2
👆🏻
Selenium
1.30 mcgNA
0
63.7
👆🏻
Fatty Acids
Omega 3s
0.00 mg0.00 mg
0
318
👆🏻
Omega 6s
0.00 mg0.00 mg
0
1689
👆🏻
Sterol
Phytosterol
0.00 mgNA
0
87
👆🏻
Water Content
82.00 g77.86 g
0
95.23
👆🏻
Ash
0.09 g0.51 g
0
87.1
👆🏻
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
NA79.00 kcal
15
299
👆🏻
Calories in Fresh Fruit without Peel
239.00 kcalNA
12
354
👆🏻
Calories in Frozen Form
187.00 kcalNA
0
187
👆🏻
Calories in Dried Form
128.00 kcal287.00 kcal
32
747
👆🏻
Calories in Canned Form
NANA
17
443
👆🏻
Calories in Foods
Calories in Juice
28.00 kcalNA
17
461
👆🏻
Calories in Jam
254.00 kcalNA
49
420
👆🏻
Calories in Pie
239.00 kcalNA
80
450
👆🏻
Characteristics
Type
Tropical
Tree fruit
Season
Spring, Summer
Autumn, Summer
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang
Seedless Variety
✔
✘
✔
✘
Color
Brown, Reddish-brown
Green, Red, Yellow
Inside Color
Brown
White
Shape
Curving Cylinder
Round
Texture
Tough
Crunchy
Taste
Sour-Sweet
Sweet
Origin
Africa
Syria
Grows on
Trees
Trees
Cultivation
Soil Type
Loam, Sandy, Sandy loam, Well-drained
Sandy, Well-drained
Soil pH
5.6-6.55.5-6.5
3.5
10
👆🏻
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
Warm to hot climate
Facts
Facts about
- Tamarind is used to prevent body odor.
- African children use the tamarind seeds in games.
- No cases of tamarind toxicity or allergy reported till date.
- Pigment extracted from Indian jujube is used for silk dyeing in Burma.
- In Korea, jujube wood is used to make wind instrument taepyeongso.
- Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
In Alcoholic Beverages
Wine
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Beer
✔
✘
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Spirits
✔
✘
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Cocktails
✔
✘
✔
✘
Production
Top Producer
India
China
Other Countries
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
Bangladesh, India, Iran, Korea, Lebanon, Pakistan
Top Importer
United States of America
United States of America
Top Exporter
Thailand
China
Scientific Name
Botanical Name
Tamarindus indica
Ziziphus zizyphus
Synonym
Tamarindo, tamarindus
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Liliopsida
Magnoliopsida
Subclass
Rosidae
Rosidae
Order
Fabales
Rosales
Family
Fabaceae
Rhamnaceae
Genus
Tamarindus
Ziziphus
Species
Tamarindus indica
Z. zizyphus
Generic Group
Tamarind Sub
Not Available