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Ugli fruit vs Lychee


Lychee vs Ugli fruit


Benefits

Health Benefits
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation  
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes  

General Benefits
Gives you energy  
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Skin cleansing  
Anti-aging benefits, Skin rejuvenation  

Hair Benefits
-  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
-  
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes  

Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation  
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.00 g  
99+
16.53 g  
19

Fiber
2.00 g  
28
1.30 g  
35

Sugar
8.00 g  
99+
15.23 g  
12

Protein
1.00 g  
25
0.83 g  
35

Protein to Carb Ratio
0.09  
16
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
-  
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.04 mg  
24
0.01 mg  
99+

Vitamin B2 (Riboflavin)
-  
0.07 mg  
14

Vitamin B3 (Niacin)
-  
0.60 mg  
24

Vitamin B5 (Pantothenic Acid)
-  
0.00 mg  
99+

Vitamin B6 (Pyridoxin)
-  
0.10 mg  
15

Vitamin B9 (Folic acid)
30.00 mcg  
8
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
70.00 mg  
8
71.50 mg  
7

Vitamin E (Tocopherole)
0.73 mg  
17
0.07 mg  
99+

Vitamin K (Phyllochinone)
0.20 mcg  
40
0.40 mcg  
38

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
0.00 mcg  
40

Choline
8.40 mg  
13
7.10 mg  
18

Fat
0.20 g  
33
0.44 g  
20

Minerals
  
  

Potassium
170.00 mg  
99+
171.00 mg  
99+

Iron
0.20 mg  
99+
0.13 mg  
99+

Sodium
2.00 mg  
18
1.00 mg  
20

Calcium
23.00 mg  
20
5.00 mg  
99+

Magnesium
11.00 mg  
24
10.00 mg  
25

Zinc
0.07 mg  
26
0.07 mg  
26

Phosphorus
14.00 mg  
32
31.00 mg  
16

Manganese
-  
0.06 mg  
99+

Copper
0.07 mg  
32
0.15 mg  
11

Selenium
0.10 mcg  
16
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
15.00 mg  
30
65.00 mg  
12

Omega 6s
25.00 mg  
99+
67.00 mg  
27

Sterol
  
  

Phytosterol
24.00 mg  
6
8.00 mg  
20

Water Content
90.50 g  
11
81.76 g  
99+

Ash
0.60 g  
21
0.44 g  
31

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
45.00 kcal  
36
66.00 kcal  
23

Calories in Fresh Fruit without Peel
43.00 kcal  
36
66.00 kcal  
22

Calories in Frozen Form
43.00 kcal  
37
77.73 kcal  
14

Calories in Dried Form
341.00 kcal  
15
277.00 kcal  
29

Calories in Canned Form
43.00 kcal  
38
91.00 kcal  
13

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
50.00 kcal  
31

Calories in Jam
260.00 kcal  
14
260.00 kcal  
14

Calories in Pie
270.00 kcal  
31
280.00 kcal  
30

Characteristics

Type
Citrus  
Tree fruit, Tropical  

Season
Dry  
Spring, Summer  

Varieties
Jamaican Tangelo  
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal  

Seedless Variety
No  
No  

Color
Orange, Yellow  
Bright red, Pink red  

Inside Color
Creamy Yellow  
Greyish-white  

Shape
Round  
Oval  

Texture
Succulent  
Fleshy  

Taste
Sweet  
Crunchy, Juicy, Sweet  

Origin
Jamaica  
China, Indonesia, Philippines, Vietnam  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loamy  
Alluvial, Loam, Well-drained  

Soil pH
5.5-6  
5.5-6.5  

Climatic Conditions
Warm  
Absence of strong wind, Cold, Dry, Without frosts  

Facts

Facts about
  • The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
  
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
No  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Jamaica  
China  

Other Countries
United States of America  
Australia, India, South Africa, Thailand, United States of America  

Top Importer
Europe  
Hong Kong  

Top Exporter
Jamaica  
China  

Scientific Name

Botanical Name
Citrus reticulata × Citrus paradisi  
Litchi chinensis  

Synonym
Tangelo, citrus tangelo  
Nephelium litchi  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
-  
Magnoliophyta  

Class
-  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Sapindales  

Family
Rutaceae  
Sapindaceae  

Genus
Citrus  
Litchi  

Species
C. reticulata × paradisi  
L. chinensis  

Generic Group
Citrus fruit  
Soapberry  

Summary >>
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Compare Ugli fruit and Lychee

It is important compare Ugli fruit and Lychee as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Ugli fruit Benefits: gives you energy.

Lychee Benefits: boosts immune system, digestive aid, fights against infections, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Ugli fruit are: and hair benefits of Lychee are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: and the symptoms of second fruit are: coughing, diarrhea, headaches, hives, itching, labored breathing, nausea, runny nose, swelling of mouth, tongue or lips, vomiting and watery eyes. Get sorted Ugli fruit vs Lychee comparison with the help of fruit comparison tool by fruitvs.com.

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