Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Feijoa and Olive Information. Feijoa is found in shades of green and Olive is found in shades of black, green, purple and yellow. Get Feijoa vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Feijoa belongs to Tree Fruit category whereas Olive belongs to Tree Fruit category. Feijoa originated in Argentina, Brazil, Paraguay and Uruguay while Olive originated in Eastern Mediterranean Region.
Feijoa and Olive varieties form an important part of Feijoa vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Feijoa and Olive. The varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Feijoa and Olive is Oval and Oval respecitely. Talking about the taste, Feijoa is sweet in taste and Olive is bitter.