Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Tamarillo Information. Jambul is found in shades of black, magenta and purple and Tamarillo is found in shades of orange, red and yellow. Get Jambul vs Tamarillo characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Tamarillo belongs to Fruit Vegetable category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Tamarillo originated in South Africa.
Jambul and Tamarillo varieties form an important part of Jambul vs Tamarillo characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Tamarillo. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Tamarillo are Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red. The shape of Jambul and Tamarillo is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Tamarillo is tangy and tart.