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Ugli fruit
Ugli fruit

Tamarind
Tamarind



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Ugli fruit
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Tamarind

Ugli fruit vs Tamarind Characteristics

1 Characteristics
1.1 Type
Citrus
Tropical
1.2 Season
Dry
Spring, Summer
1.3 Varieties
NA
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Orange, Yellow
Brown, Reddish-brown
1.6 Inside Color
Creamy Yellow
Brown
1.7 Shape
Round
Curving Cylinder
1.8 Texture
Succulent
Tough
1.9 Taste
Sweet
Sour-Sweet
1.10 Origin
Jamaica
Africa
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Loamy
Loam, Sandy, Sandy loam, Well-drained
1.12.2 Soil pH
5.5-6
5.6-6.5
1.12.3 Climatic Conditions
Warm
Humid to dry, Rainfall, Warm to hot climate

Ugli fruit and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Ugli fruit and Tamarind Information. Ugli fruit is found in shades of orange and yellow and Tamarind is found in shades of brown and reddish-brown. Get Ugli fruit vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Ugli fruit belongs to Citrus category whereas Tamarind belongs to Tropical category. Ugli fruit originated in Jamaica while Tamarind originated in Africa.

Ugli fruit and Tamarind Varieties

Ugli fruit and Tamarind varieties form an important part of Ugli fruit vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Ugli fruit and Tamarind. The varieties of Ugli fruit are NA whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Ugli fruit and Tamarind is Round and Curving Cylinder respecitely. Talking about the taste, Ugli fruit is sweet in taste and Tamarind is sour-sweet.

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