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Banana and Avocado


Avocado and Banana


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment   
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease   

General Benefits
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones   
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   

Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation   
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots   

Hair Benefits
Prevents hair loss, Shiny hair, Softening mask   
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing   
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing   

Side Effects
Headache, Intense headache, Tooth decay   
Allergic reaction, Hypersensitivity, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.   
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   

Nutrition

Serving Size
100 g   
100 g   

Carbs
22.80 g   
11
1.00 g   
99+

Fiber
2.60 g   
23
6.70 g   
5

Sugar
12.20 g   
15
0.70 g   
99+

Protein
1.10 g   
21
2.00 g   
10

Protein to Carb Ratio
0.05   
22
0.24   
4

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
7.00 mcg   
29

Vitamin B1 (Thiamin)
0.00 mg   
99+
0.10 mg   
7

Vitamin B2 (Riboflavin)
0.10 mg   
10
0.10 mg   
10

Vitamin B3 (Niacin)
0.70 mg   
17
1.70 mg   
3

Vitamin B5 (Pantothenic Acid)
0.30 mg   
12
1.40 mg   
1

Vitamin B6 (Pyridoxin)
0.40 mg   
1
0.30 mg   
4

Vitamin B9 (Folic acid)
20.00 mcg   
15
81.00 mcg   
1

Vitamin C (Ascorbic Acid)
8.70 mg   
99+
10.00 mg   
99+

Vitamin E (Tocopherole)
0.10 mg   
37
2.10 mg   
2

Vitamin K (Phyllochinone)
0.50 mcg   
32
21.00 mcg   
2

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
22.00 mcg   
29
271.00 mcg   
4

Choline
9.80 mg   
7
14.20 mg   
1

Fat
0.30 g   
28
14.70 g   
3

Minerals
  
  

Potassium
358.00 mg   
11
485.00 mg   
7

Iron
0.30 mg   
35
0.50 mg   
24

Sodium
1.00 mg   
20
7.00 mg   
12

Calcium
5.00 mg   
99+
12.00 mg   
29

Magnesium
27.00 mg   
7
29.00 mg   
6

Zinc
0.20 mg   
14
0.60 mg   
4

Phosphorus
22.00 mg   
23
52.00 mg   
6

Manganese
0.30 mg   
15
0.10 mg   
31

Copper
0.10 mg   
22
0.20 mg   
8

Selenium
1.00 mcg   
7
0.40 mcg   
13

Fatty Acids
  
  

Omega 3s
27.00 mg   
22
236.00 mg   
2

Omega 6s
46.00 mg   
35
1,689.00 mg   
1

Sterol
  
  

Phytosterol
36.00 mg   
3
87.00 mg   
1

Water Content
74.90 g   
99+
73.20 g   
99+

Ash
0.80 g   
13
1.60 g   
4

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
95.29 kcal   
6
160.00 kcal   
3

Calories in Fresh Fruit without Peel
89.00 kcal   
7
Not Available   

Calories in Frozen Form
85.71 kcal   
7
172.40 kcal   
2

Calories in Dried Form
105.00 kcal   
39
686.40 kcal   
2

Calories in Canned Form
121.00 kcal   
3
Not Available   

Calories in Foods
  
  

Calories in Juice
100.00 kcal   
10
306.00 kcal   
2

Calories in Jam
120.00 kcal   
36
222.00 kcal   
23

Calories in Pie
269.00 kcal   
30
288.00 kcal   
23

Characteristics

Type
Berry, Tropical   
Berry, Tree fruit, Tropical   

Season
All seasons   
Summer   

Varieties
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas   
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano   

Seedless Variety
Yes   
No   

Color
Green, Yellow   
Dark green   

Inside Color
White   
White   

Shape
Curving Cylinder   
Oval   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Buttery   

Origin
Papua New Guinea   
Mexico, Central America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Well-drained   
Decomposed Granite, Limestone, Sandy loam, Well-aerated   

Soil pH
5.5-7   
6-6.5   

Climatic Conditions
Warm   
Humid, Without frosts   

Facts

Facts about
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
  
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
Mexico   

Other Countries
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda   
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America   

Top Importer
Europe   
United States of America   

Top Exporter
Ecuador   
Mexico   

Scientific Name

Botanical Name
Musa acuminata and Musa balbisiana   
Persea Americana   

Synonym
Musa × dacca , Musa × sapidisiaca , Musa × sapientum   
Persea Gratissima   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Liliopsida   
Magnoliopsida   

Subclass
Liliidae   
Magnollidae   

Order
Zingiberales   
Laurales   

Family
Musaceae   
Lauraceae   

Genus
Musa   
Persea   

Species
M. acuminata , M. balbisiana   
P. Americana   

Generic Group
Banana   
Laurel   

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Difference Between Banana and Avocado

We might think that Banana and Avocado are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Banana and Avocado Facts such as their taste, shape, color, and size are also distinct. The difference between Banana and Avocado is explained here.

The amount of calories in 100 gm of fresh Banana and Avocado with peel is 95.29 kcal and 160.00 kcal and the amount of calories without peel is 89.00 kcal and Not Available respectively. Thus, Banana and Avocado belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Banana and Avocado is Zingiberales and Laurales respectively. Banana belongs to Musaceae family and Avocado belongs to Lauraceae family. Banana belongs to Musa genus of M. acuminata , M. balbisiana species and Avocado belongs to Persea genus of P. Americana species. Beings plants, both fruits belong to Plantae Kingdom.

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