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Blackberry
Blackberry

Durian
Durian



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Blackberry
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Blackberry vs Durian

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Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress

General Benefits

Digestive aid, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones

Skin Benefits

Hydrates skin, Skin rejuvenation, Skin revitalization
Anti-aging benefits, Brightens and lightens complexion

Hair Benefits

Promotes longer and healthier hair
Promotes longer and healthier hair, Protects hair

Allergy

Allergy Symptoms

Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting

Side Effects

Nausea, Vomiting, Might cause change of urine color
Affects blood glucose levels, Nausea, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

9.60 g27.09 g
1 79.18
👆🏻

Fiber

0.00 g3.80 g
0 10.4
👆🏻

Sugar

4.90 g20.00 g
0 63.35
👆🏻

Protein

1.40 g1.47 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.150.06
0.02 0.52
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Vitamins

Vitamin A (Retinol)

11.00 mcg2.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.37 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.20 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.65 mg1.07 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.28 mg0.23 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.32 mg
0 0.4
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Vitamin B9 (Folic acid)

25.00 mcg36.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

21.00 mg19.70 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.17 mg1.40 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

19.80 mcg1.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

118.00 mcg0.00 mcg
0 834
👆🏻

Choline

8.52 mg19.20 mg
0 19.2
👆🏻

Fat

0.50 g5.33 g
0 33.49
👆🏻

Minerals

Potassium

162.00 mg436.00 mg
42 840
👆🏻

Iron

0.62 mg0.43 mg
0.06 9
👆🏻

Sodium

1.00 mg2.00 mg
0 1556
👆🏻

Calcium

29.00 mg6.00 mg
1 100
👆🏻

Magnesium

20.00 mg30.00 mg
0 92
👆🏻

Zinc

0.53 mg0.28 mg
0 2.7
👆🏻

Phosphorus

22.00 mg39.00 mg
0 113
👆🏻

Manganese

0.65 mg0.33 mg
0 3.3
👆🏻

Copper

0.17 mg0.21 mg
0 2
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Selenium

0.40 mcg0.30 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

94.00 mg0.00 mg
0 318
👆🏻

Omega 6s

186.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

23.00 mg17.00 mg
0 87
👆🏻

Water Content

88.20 g65.00 g
0 95.23
👆🏻

Ash

0.40 g1.12 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

43.00 kcal147.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

43.00 kcal147.00 kcal
12 354
👆🏻

Calories in Frozen Form

64.00 kcal147.00 kcal
0 354
👆🏻

Calories in Dried Form

325.00 kcal400.00 kcal
16 747
👆🏻

Calories in Canned Form

92.00 kcal147.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

38.00 kcal170.00 kcal
16 461
👆🏻

Calories in Jam

250.00 kcal320.00 kcal
49 420
👆🏻

Calories in Pie

260.00 kcal400.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit, Tropical

Season

Spring, Summer
Monsoon

Varieties

Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)

Seedless Variety

Color

Purplish black
Green

Inside Color

Magenta
Yellow

Shape

Round
Oval

Texture

Juicy
Tough

Taste

Juicy, Sweet
Creamy, Sweet

Origin

Asia, Europe, North America, South America
South-Eastern Asia

Grows on

Trees
-

Cultivation

Soil Type

Well-drained
Clay

Soil pH

5.5-75-6.5
3.5 10
👆🏻

Climatic Conditions

Dry, Warm to hot climate
Hot, Humid

Facts

Facts about

  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.
  • 1 kg of durian contains 1350 calories which may cause weight gain.
  • It may have a hyperthermic effect on the body, making you feel warmer.
  • Study shows that durian has an ability to reduce infertility in men & women.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
Thailand

Other Countries

China, New Zealand, Serbia, South Africa
Indonesia, Malaysia, Philippines

Top Importer

United States of America
China

Top Exporter

Mexico
Thailand

Scientific Name

Botanical Name

Rubus Fruticosus
Durio zibethinus

Synonym

Rubus Millspaughii or Rubus Laciniatus
Lahia Hassk

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Rosales
Malvales

Family

Rosaceae
Malvaceae

Genus

Rubus
Durio

Species

Rubus fruticosus
D. zibethinus

Generic Group

Rose
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Compare Blackberry and Durian

It is important compare Blackberry and Durian as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Blackberry Benefits: digestive aid, maintains healthy cholesterol level and strengthens bones.

Durian Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, controls blood sugar levels, digestive aid, flu treatment and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Blackberry are: promotes longer and healthier hair and hair benefits of Durian are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: facial muscle tension, pressure in sinus, respiratory congestion, runny nose, sneezing and tingling sensation in wrist and face and the symptoms of second fruit are: diarrhea, headaches, hives, nasal congestion, red rash, runny nose and vomiting. Get sorted Blackberry vs Durian comparison with the help of fruit comparison tool by fruitvs.com.