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Breadfruit and Blueberry


Blueberry and Breadfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases  
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation  

General Benefits
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level  
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones  

Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots  

Hair Benefits
Protects hair, Regulates hair growth, Treatment of dandruff  
Promotes longer and healthier hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Hives, Inflammation of nose, Swelling of mouth, tongue or lips  
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  

Side Effects
Allergic reaction  
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
27.12 g  
6
14.49 g  
29

Fiber
4.90 g  
11
2.40 g  
25

Sugar
11.00 g  
24
9.96 g  
28

Protein
1.07 g  
22
0.74 g  
39

Protein to Carb Ratio
0.04  
24
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
22.00 mcg  
21
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.11 mg  
3
0.04 mg  
27

Vitamin B2 (Riboflavin)
0.03 mg  
30
0.04 mg  
22

Vitamin B3 (Niacin)
0.90 mg  
11
0.42 mg  
34

Vitamin B5 (Pantothenic Acid)
0.46 mg  
7
0.12 mg  
99+

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.05 mg  
35

Vitamin B9 (Folic acid)
14.00 mcg  
21
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
29.00 mg  
31
9.70 mg  
99+

Vitamin E (Tocopherole)
0.10 mg  
99+
0.57 mg  
20

Vitamin K (Phyllochinone)
0.50 mcg  
37
19.30 mcg  
4

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
22.00 mcg  
32
80.00 mcg  
19

Choline
9.80 mg  
9
6.00 mg  
24

Fat
0.23 g  
32
0.33 g  
25

Minerals
  
  

Potassium
490.00 mg  
5
77.00 mg  
99+

Iron
0.54 mg  
23
0.28 mg  
37

Sodium
2.00 mg  
18
1.00 mg  
20

Calcium
17.00 mg  
25
6.00 mg  
40

Magnesium
25.00 mg  
9
6.00 mg  
29

Zinc
0.12 mg  
21
0.16 mg  
17

Phosphorus
30.00 mg  
17
12.00 mg  
34

Manganese
0.06 mg  
99+
0.34 mg  
16

Copper
0.08 mg  
26
0.06 mg  
39

Selenium
0.60 mcg  
10
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
18.00 mg  
28
58.00 mg  
14

Omega 6s
48.00 mg  
35
88.00 mg  
22

Sterol
  
  

Phytosterol
14.00 mg  
14
26.40 mg  
5

Water Content
70.65 g  
99+
84.21 g  
99+

Ash
0.93 g  
10
0.24 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
103.00 kcal  
9
57.00 kcal  
27

Calories in Fresh Fruit without Peel
103.00 kcal  
8
57.00 kcal  
26

Calories in Frozen Form
103.00 kcal  
8
51.00 kcal  
29

Calories in Dried Form
103.00 kcal  
99+
325.00 kcal  
18

Calories in Canned Form
103.00 kcal  
11
88.00 kcal  
14

Calories in Foods
  
  

Calories in Juice
300.00 kcal  
3
50.00 kcal  
31

Calories in Jam
200.00 kcal  
26
250.00 kcal  
19

Calories in Pie
80.00 kcal  
99+
245.00 kcal  
39

Characteristics

Type
Fruit vegetable, Tropical  
Berry  

Season
All seasons  
Summer  

Varieties
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina  
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax  

Seedless Variety
No  
No  

Color
White, Yellow  
Blue, Indigo  

Inside Color
White  
Greyish-white  

Shape
Oval  
Round  

Texture
Tough  
Juicy  

Taste
Bland  
Sweet  

Origin
South Pacific  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Sand, Sandy loam, Well-drained  
Porous, Well-drained  

Soil pH
6-7.5  
4.5-5.5  

Climatic Conditions
Humid, Rainfall, Warm  
Cold  

Facts

Facts about
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
  
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Jamaica  
United States of America  

Other Countries
Africa, India, United States of America  
Canada, Germany, Netherlands, Poland  

Top Importer
United States of America  
United States of America  

Top Exporter
Jamaica  
Chile  

Scientific Name

Botanical Name
Artocarpus altilis  
Vaccinium myrtillus  

Synonym
Artocarpus communis or Artocarpus incisa  
Vaccinium corymbosum  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Magnollidae  
Dillenhidae  

Order
Rosales  
Ericales  

Family
Moraceae  
Ericaceae  

Genus
Artocarpus  
Vaccinium  

Species
A. altilis  
V. myrtillus  

Generic Group
Mulberry  
Heath  

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Difference Between Breadfruit and Blueberry

We might think that Breadfruit and Blueberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Blueberry Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Blueberry is explained here.

The amount of calories in 100 gm of fresh Breadfruit and Blueberry with peel is 103.00 kcal and 57.00 kcal and the amount of calories without peel is 103.00 kcal and 57.00 kcal respectively. Thus, Breadfruit and Blueberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Blueberry is Rosales and Ericales respectively. Breadfruit belongs to Moraceae family and Blueberry belongs to Ericaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Blueberry belongs to Vaccinium genus of V. myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.

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