Health Benefits
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes
General Benefits
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Skin rejuvenation
Hair Benefits
Protects hair, Regulates hair growth, Treatment of dandruff
Promotes longer and healthier hair, Protects hair
Allergy Symptoms
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes
Side Effects
Allergic reaction
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Not Available
Not Available
Calories in Fresh Fruit without Peel
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Calories in Canned Form
Not Available
Calories in Jam
Not Available
Type
Fruit vegetable, Tropical
Tree fruit, Tropical
Season
All seasons
Spring, Summer
Varieties
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal
Color
White, Yellow
Bright red, Pink red
Inside Color
White
Greyish-white
Taste
Bland
Crunchy, Juicy, Sweet
Origin
South Pacific
China, Indonesia, Philippines, Vietnam
Soil Type
Loam, Sand, Sandy loam, Well-drained
Alluvial, Loam, Well-drained
Climatic Conditions
Humid, Rainfall, Warm
Absence of strong wind, Cold, Dry, Without frosts
Facts about
- The milky sap of breadfruit tree is used as glue & bark is used to make papers.
- Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
- The seeds of breadfruit are edible.
- The seed of Lychee fruit is toxic & can adversely affect the digestive system.
- This fruit gives a smoky flavor when eaten dried.
- This fruit is a symbol of love and romance in China.
Top Producer
Jamaica
China
Other Countries
Africa, India, United States of America
Australia, India, South Africa, Thailand, United States of America
Top Importer
United States of America
Hong Kong
Top Exporter
Jamaica
China
Botanical Name
Artocarpus altilis
Litchi chinensis
Synonym
Artocarpus communis or Artocarpus incisa
Nephelium litchi
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Magnollidae
Rosidae
Family
Moraceae
Sapindaceae
Species
A. altilis
L. chinensis
Generic Group
Mulberry
Soapberry
Difference Between Breadfruit and Lychee
We might think that Breadfruit and Lychee are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Lychee Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Lychee is explained here.
The amount of calories in 100 gm of fresh Breadfruit and Lychee with peel is Not Available and Not Available and the amount of calories without peel is 103.00 kcal and 66.00 kcal respectively. Thus, Breadfruit and Lychee belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Lychee is Rosales and Sapindales respectively. Breadfruit belongs to Moraceae family and Lychee belongs to Sapindaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Lychee belongs to Litchi genus of L. chinensis species. Beings plants, both fruits belong to Plantae Kingdom.