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Cantaloupe
Cantaloupe

Durian
Durian



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Cantaloupe
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Durian

Cantaloupe and Durian

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1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress
1.1.1 General Benefits
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Protects hair
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting
1.5 Side Effects
Allergic reaction, Bloating, Indigestion
Affects blood glucose levels, Nausea, Stomach pain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
8.16 g27.09 g
Avocado
1 79.18
2.2.1 Fiber
0.90 g3.80 g
Blackberry
0 10.4
2.2.2 Sugar
7.86 gNA
Bilberry
0 63.35
2.3 Protein
0.84 g1.47 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.100.06
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
169.00 mcg2.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.37 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.20 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.73 mg1.07 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.11 mg0.23 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.32 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
21.00 mcg36.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
36.70 mg19.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mgNA
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 mcgNA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
26.00 mcgNA
Pineapple
0 834
2.4.13 Choline
7.60 mgNA
Gojiberry
0 14.2
2.5 Fat
0.19 g5.33 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
267.00 mg436.00 mg
Olive
42 840
2.6.2 Iron
0.21 mg0.43 mg
White Grapefruit
0.06 9
2.6.3 Sodium
16.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
9.00 mg6.00 mg
Longan
1 100
2.6.5 Magnesium
12.00 mg30.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.18 mg0.28 mg
Apple
0 2.7
2.6.7 Phosphorus
15.00 mg39.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.41 mg0.33 mg
Apple
0 3.3
2.6.9 Copper
0.04 mg0.21 mg
Apple
0 2
2.6.10 Selenium
0.41 mcgNA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
46.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
35.00 mg0.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mgNA
Jambul
0 87
2.9 Water Content
90.15 g65.00 g
Gojiberry
0 95.23
2.10 Ash
0.65 g1.12 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
34.00 kcal147.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
34.00 kcal147.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
350.00 kcal400.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
64.00 kcal170.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
365.00 kcal320.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
316.00 kcalNA
Breadfruit
80 450
4 Characteristics
4.1 Type
Melon
Tree fruit, Tropical
4.2 Season
Summer
Monsoon
4.3 Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)
4.4 Seedless Variety
4.5 Color
Orange
Green
4.6 Inside Color
Creamy Orange
Yellow
4.7 Shape
Round
Oval
4.8 Texture
Juicy
Tough
4.9 Taste
Juicy, Musky, Sweet
Creamy, Sweet
4.10 Origin
Africa, India
South-Eastern Asia
4.11 Grows on
Vines
Not Available
4.12 Cultivation
4.12.1 Soil Type
Sandy
Clay
4.12.2 Soil pH
5-6.55-6.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Dry, Hot
Hot, Humid
5 Facts
5.1 Facts about
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • 1 kg of durian contains 1350 calories which may cause weight gain.
  • It may have a hyperthermic effect on the body, making you feel warmer.
  • Study shows that durian has an ability to reduce infertility in men & women.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Thailand
5.3.2 Other Countries
Iran, Romania, Turkey, United States of America
Indonesia, Malaysia, Philippines
5.3.3 Top Importer
United States of America
China
5.3.4 Top Exporter
Spain
Thailand
6 Scientific Name
6.1 Botanical Name
Cucumis melo var. cantalupensis
Durio zibethinus
6.2 Synonym
Cucumis melo var. reticulatus
Lahia Hassk
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Dillenhidae
7.7 Order
Cucurbitales
Malvales
7.8 Family
Cucurbitaceae
Malvaceae
7.9 Genus
Cucumis
Durio
7.10 Species
C. melo
D. zibethinus
7.11 Generic Group
Gourd
Not Available

Difference Between Cantaloupe and Durian

We might think that Cantaloupe and Durian are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cantaloupe and Durian Facts such as their taste, shape, color, and size are also distinct. The difference between Cantaloupe and Durian is explained here.

The amount of calories in 100 gm of fresh Cantaloupe and Durian with peel is Not Available and Not Available and the amount of calories without peel is 34.00 kcal and 147.00 kcal respectively. Thus, Cantaloupe and Durian belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cantaloupe and Durian is Cucurbitales and Malvales respectively. Cantaloupe belongs to Cucurbitaceae family and Durian belongs to Malvaceae family. Cantaloupe belongs to Cucumis genus of C. melo species and Durian belongs to Durio genus of D. zibethinus species. Beings plants, both fruits belong to Plantae Kingdom.