Elderberry

Avocado

Elderberry and Avocado

Elderberry

Avocado

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1 Benefits

1.1 Health Benefits

Cancer prevention, Heart care

Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease

1.1.1 General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level

Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level

1.2 Skin Benefits

Anti-aging benefits, Skin rejuvenation

Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots

1.3 Hair Benefits

Promotes longer and healthier hair

Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask

1.4 Allergy

1.4.1 Allergy Symptoms

Abdominal pains, Asthma, NA, Sneezing, Sore throat

Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing

1.5 Side Effects

Diarrhoea, Nausea, Vomiting

Allergic reaction, Hypersensitivity, Weight gain

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

18.40 g1.00 g

1 79.18

1.2.1 Fiber

7.00 g6.70 g

0 10.4

1.2.2 Sugar

NA0.70 g

0 63.35

1.3 Protein

0.66 g2.00 g

0.3 14.07

1.3.1 Protein to Carb Ratio

0.040.24

0.02 0.52

1.4 Vitamins

1.4.1 Vitamin A (Retinol)

30.00 mcg7.00 mcg

0 426

1.4.2 Vitamin B1 (Thiamin)

0.07 mg0.10 mg

0 0.428

1.4.3 Vitamin B2 (Riboflavin)

0.06 mg0.10 mg

0 1.3

1.4.4 Vitamin B3 (Niacin)

0.50 mg1.70 mg

0 2.8

1.4.5 Vitamin B5 (Pantothenic Acid)

0.14 mg1.40 mg

0 1.4

1.4.6 Vitamin B6 (Pyridoxin)

0.23 mg0.30 mg

0 0.4

1.4.7 Vitamin B9 (Folic acid)

6.00 mcg81.00 mcg

0 81

1.4.8 Vitamin C (Ascorbic Acid)

36.00 mg10.00 mg

0 228.3

1.4.9 Vitamin E (Tocopherole)

NA2.10 mg

0 3.81

1.4.10 Vitamin K (Phyllochinone)

NA21.00 mcg

0 40.3

1.4.11 Lycopene

NA0.00 mcg

0 5204

1.4.12 Lutein+Zeaxanthin

NA271.00 mcg

0 834

1.4.13 Choline

NA14.20 mg

0 14.2

1.5 Fat

0.50 g14.70 g

0 33.49

1.6 Minerals

1.6.1 Potassium

280.00 mg485.00 mg

42 840

1.6.2 Iron

1.60 mg0.50 mg

0.06 9

1.6.3 Sodium

6.00 mg7.00 mg

0 1556

1.6.4 Calcium

38.00 mg12.00 mg

1 100

1.6.5 Magnesium

5.00 mg29.00 mg

0 92

1.6.6 Zinc

0.11 mg0.60 mg

0 2.7

1.6.7 Phosphorus

39.00 mg52.00 mg

0 113

1.6.8 Manganese

NA0.10 mg

0 3.3

1.6.9 Copper

0.06 mg0.20 mg

0 2

1.6.10 Selenium

0.60 mcg0.40 mcg

0 63.7

1.7 Fatty Acids

1.7.1 Omega 3s

85.00 mg236.00 mg

0 318

1.7.2 Omega 6s

162.00 mg1,689.00 mg

0 1689

1.8 Sterol

1.8.1 Phytosterol

NA87.00 mg

0 87

1.9 Water Content

79.80 g73.20 g

0 95.23

1.10 Ash

0.60 g1.60 g

0 87.1

2 Calories

2.1 Serving Size

100 g

2.2 Calories in Fresh Fruit with Peel

73.00 kcal160.00 kcal

15 299

1.3 Calories in Fresh Fruit without Peel

NANA

12 354

1.4 Calories in Frozen Form

NA172.40 kcal

0 187

1.5 Calories in Dried Form

340.00 kcal686.40 kcal

32 747

1.6 Calories in Canned Form

NANA

17 443

1.7 Calories in Foods

1.7.1 Calories in Juice

200.00 kcal306.00 kcal

17 461

1.7.2 Calories in Jam

280.00 kcal222.00 kcal

49 420

1.7.3 Calories in Pie

310.00 kcal288.00 kcal

80 450

2 Characteristics

2.1 Type

Berry

Berry, Tree fruit, Tropical

2.2 Season

Autumn

Summer

2.3 Varieties

Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York

Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano

2.4 Seedless Variety

✔ ✘

2.5 Color

Black, Red

Dark green

2.6 Inside Color

Magenta

White

2.7 Shape

Round

Oval

2.8 Texture

Juicy

2.9 Taste

Juicy, Sweet

Buttery

2.10 Origin

Europe

Mexico, Central America

2.11 Grows on

Trees

2.12 Cultivation

2.12.1 Soil Type

Sandy, Well-drained

Decomposed Granite, Limestone, Sandy loam, Well-aerated

2.12.2 Soil pH

5.5-6.56-6.5

3.5 10

2.12.3 Climatic Conditions

Warm to hot climate

Humid, Without frosts

3 Facts

3.1 Facts about

According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.

The oldest living avocado tree is found in University of California and was planted in 1879.
Avocados can be swapped for butter in Baked Goods Recipes.
Avocado ripens more quickly with a banana or an apple around.

3.2 In Alcoholic Beverages

3.2.1 Wine

✔ ✘

3.2.2 Beer

✔ ✘

3.2.3 Spirits

✔ ✘

3.2.4 Cocktails

✔ ✘

3.3 Production

3.3.1 Top Producer

United States of America

Mexico

3.3.2 Other Countries

Colombia, India, Mexico

Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America

3.3.3 Top Importer

Not Available

United States of America

3.3.4 Top Exporter

Not Available

Mexico

4 Scientific Name

4.1 Botanical Name

Sambucus nigra

Persea Americana

4.2 Synonym

Not Available

Persea Gratissima

5 Classification

5.1 Domain

Eukarya

5.2 Kingdom

Plantae

5.3 Subkingdom

Tracheobionta

5.4 Division

Magnoliophyta

5.5 Class

Magnoliopsida

5.6 Subclass

Asteridae

Magnollidae

5.7 Order

Dipsacales

Laurales

5.8 Family

Adoxaceae

Lauraceae

5.9 Genus

Sambucus

Persea

5.10 Species

S. nigra

P. Americana

5.11 Generic Group

Moschatel

Laurel

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Difference Between Elderberry and Avocado

We might think that Elderberry and Avocado are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Elderberry and Avocado Facts such as their taste, shape, color, and size are also distinct. The difference between Elderberry and Avocado is explained here.

The amount of calories in 100 gm of fresh Elderberry and Avocado with peel is 73.00 kcal and 160.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Elderberry and Avocado belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Elderberry and Avocado is Dipsacales and Laurales respectively. Elderberry belongs to Adoxaceae family and Avocado belongs to Lauraceae family. Elderberry belongs to Sambucus genus of S. nigra species and Avocado belongs to Persea genus of P. Americana species. Beings plants, both fruits belong to Plantae Kingdom.