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Elderberry and Fig


Fig
Fig and Elderberry


Benefits

Health Benefits
Cancer prevention, Heart care   
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level   
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Skin rejuvenation   
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne   

Hair Benefits
Promotes longer and healthier hair   
Good conditioner, Regulates hair growth, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Asthma, NA, Sneezing, Sore throat   
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands   

Side Effects
Diarrhoea, Nausea, Vomiting   
Allergic reaction, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Not Available   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
18.40 g   
16
19.20 g   
13

Fiber
7.00 g   
4
2.90 g   
21

Sugar
Not Available   
16.30 g   
5

Protein
0.66 g   
99+
0.80 g   
37

Protein to Carb Ratio
0.04   
24
0.04   
24

Vitamins
  
  

Vitamin A (Retinol)
30.00 mcg   
17
7.00 mcg   
29

Vitamin B1 (Thiamin)
0.07 mg   
11
0.06 mg   
15

Vitamin B2 (Riboflavin)
0.06 mg   
16
0.05 mg   
20

Vitamin B3 (Niacin)
0.50 mg   
30
0.40 mg   
36

Vitamin B5 (Pantothenic Acid)
0.14 mg   
99+
0.30 mg   
12

Vitamin B6 (Pyridoxin)
0.23 mg   
6
0.11 mg   
12

Vitamin B9 (Folic acid)
6.00 mcg   
29
6.00 mcg   
29

Vitamin C (Ascorbic Acid)
36.00 mg   
23
2.00 mg   
99+

Vitamin E (Tocopherole)
Not Available   
0.11 mg   
36

Vitamin K (Phyllochinone)
Not Available   
4.70 mcg   
15

Lycopene
Not Available   
0.00 mcg   
9

Lutein+Zeaxanthin
Not Available   
9.00 mcg   
32

Choline
Not Available   
4.70 mg   
26

Fat
0.50 g   
18
0.30 g   
28

Minerals
  
  

Potassium
280.00 mg   
21
232.00 mg   
30

Iron
1.60 mg   
8
0.37 mg   
30

Sodium
6.00 mg   
14
1.00 mg   
20

Calcium
38.00 mg   
9
35.00 mg   
11

Magnesium
5.00 mg   
30
17.00 mg   
17

Zinc
0.11 mg   
22
0.15 mg   
18

Phosphorus
39.00 mg   
9
14.00 mg   
32

Manganese
Not Available   
0.13 mg   
25

Copper
0.06 mg   
36
0.07 mg   
32

Selenium
0.60 mcg   
10
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
85.00 mg   
9
0.00 mg   
38

Omega 6s
162.00 mg   
12
144.00 mg   
14

Sterol
  
  

Phytosterol
Not Available   
31.00 mg   
4

Water Content
79.80 g   
99+
79.11 g   
99+

Ash
0.60 g   
20
0.66 g   
17

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
73.00 kcal   
11
74.00 kcal   
10

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
71.42 kcal   
9

Calories in Dried Form
340.00 kcal   
12
249.00 kcal   
30

Calories in Canned Form
Not Available   
69.00 kcal   
15

Calories in Foods
  
  

Calories in Juice
200.00 kcal   
4
65.00 kcal   
19

Calories in Jam
280.00 kcal   
12
360.00 kcal   
5

Calories in Pie
310.00 kcal   
16
450.00 kcal   
1

Characteristics

Type
Berry   
Tree fruit   

Season
Autumn   
Summer, Winter   

Varieties
Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York   
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig   

Seedless Variety
No   
Yes   

Color
Black, Red   
Green, Purple, Red   

Inside Color
Magenta   
Pink   

Shape
Round   
Conical   

Texture
Juicy   
Fleshy   

Taste
Juicy, Sweet   
Sweet   

Origin
Europe   
Western Asia   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy, Well-drained   
Clay, Limestone, Loam, Sandy   

Soil pH
5.5-6.5   
5-7   

Climatic Conditions
Warm to hot climate   
Dry, Warm   

Facts

Facts about
  • According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
  • Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.
  
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United States of America   
Turkey   

Other Countries
Colombia, India, Mexico   
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America   

Top Importer
Not Available   
France   

Top Exporter
Not Available   
Turkey   

Scientific Name

Botanical Name
Sambucus nigra   
Ficus carica   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Asteridae   
Alismidae   

Order
Dipsacales   
Rosales   

Family
Adoxaceae   
Moraceae   

Genus
Sambucus   
Ficus   

Species
S. nigra   
Ficus carica   

Generic Group
Moschatel   
Mulberry   

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Difference Between Elderberry and Fig

We might think that Elderberry and Fig are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Elderberry and Fig Facts such as their taste, shape, color, and size are also distinct. The difference between Elderberry and Fig is explained here.

The amount of calories in 100 gm of fresh Elderberry and Fig with peel is 73.00 kcal and 74.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Elderberry and Fig belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Elderberry and Fig is Dipsacales and Rosales respectively. Elderberry belongs to Adoxaceae family and Fig belongs to Moraceae family. Elderberry belongs to Sambucus genus of S. nigra species and Fig belongs to Ficus genus of Ficus carica species. Beings plants, both fruits belong to Plantae Kingdom.

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