Grape and Eggplant
Benefits
Health Benefits
Cancer prevention, Kidney stone treatment, Prevents constipation, Treatment of alzheimer's disease
Cancer prevention, Heart care, Reduces blood circulation problems
General Benefits
Digestive aid, Improves eye vision, Maintains healthy cholesterol level, Treatment of migraine
Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold
Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of dark spots
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation
Hair Benefits
Prevents hair loss, Regulates hair growth, Treatment of dandruff
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp
Allergy
Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting
Side Effects
Allergic reaction, Skin rash, Might slow down the process of blood clotting
Allergic reaction, Irritation, Nausea, Skin rash, Swelling
Recommeded for
Pregnant Women
No
Yes
Lactating Women
Yes
No
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, Don't consume at night and before bed
Nutrition
Serving Size
100 g
100 g
Carbs
18.10 g
17
5.88 g
99+
Fiber
0.90 g
37
3.00 g
20
Sugar
15.48 g
7
3.53 g
99+
Protein
0.72 g
40
0.98 g
27
Protein to Carb Ratio
0.04
24
0.17
10
Vitamins
Vitamin A (Retinol)
3.00 mcg
32
Not Available
Vitamin B1 (Thiamin)
0.07 mg
12
0.04 mg
25
Vitamin B2 (Riboflavin)
0.07 mg
12
0.04 mg
25
Vitamin B3 (Niacin)
0.19 mg
99+
0.65 mg
19
Vitamin B5 (Pantothenic Acid)
0.05 mg
99+
0.28 mg
17
Vitamin B6 (Pyridoxin)
0.09 mg
17
0.08 mg
18
Vitamin B9 (Folic acid)
2.00 mcg
33
22.00 mcg
12
Vitamin C (Ascorbic Acid)
3.20 mg
99+
2.20 mg
99+
Vitamin E (Tocopherole)
0.19 mg
30
0.30 mg
23
Vitamin K (Phyllochinone)
14.60 mcg
7
3.50 mcg
19
Lycopene
0.00 mcg
9
0.00 mcg
9
Lutein+Zeaxanthin
72.00 mcg
20
36.00 mcg
24
Choline
5.60 mg
22
6.90 mg
15
Fat
0.16 g
37
0.18 g
35
Minerals
Potassium
191.00 mg
39
229.00 mg
31
Iron
0.36 mg
31
0.23 mg
99+
Sodium
2.00 mg
18
2.00 mg
18
Calcium
10.00 mg
34
9.00 mg
35
Magnesium
7.00 mg
28
14.00 mg
20
Zinc
0.07 mg
26
0.16 mg
17
Phosphorus
20.00 mg
25
24.00 mg
21
Manganese
0.07 mg
37
0.23 mg
19
Copper
0.13 mg
15
0.08 mg
28
Selenium
0.10 mcg
16
0.30 mcg
14
Fatty Acids
Omega 3s
11.00 mg
29
13.00 mg
28
Omega 6s
37.00 mg
39
63.00 mg
28
Sterol
Phytosterol
4.00 mg
14
7.00 mg
12
Water Content
80.50 g
99+
92.30 g
5
Ash
0.50 g
26
0.66 g
17
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
69.00 kcal
14
25.00 kcal
39
Calories in Fresh Fruit without Peel
Not Available
Not Available
Calories in Frozen Form
104.00 kcal
4
Not Available
Calories in Dried Form
250.00 kcal
29
Not Available
Calories in Canned Form
76.00 kcal
12
Not Available
Calories in Foods
Calories in Juice
61.00 kcal
21
30.00 kcal
38
Calories in Jam
260.00 kcal
14
Not Available
Calories in Pie
283.00 kcal
26
Not Available
Characteristics
Type
Berry
Fruit vegetable, Tropical
Season
Autumn, Summer
Spring, Summer
Varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White
Seedless Variety
Yes
Yes
Color
Green, Red
Black, Green, Pink, Purple, Purplish black
Inside Color
Light Green
White
Shape
Oval
Oval
Texture
Juicy
Fleshy
Taste
Sweet-Sour
Bitter, Slightly sweet, Spongy
Origin
Western Asia, Central Europe
India
Grows on
Vines
Bushes
Cultivation
Soil Type
Clay loam, Sandy loam
Sandy loam
Soil pH
5.5-6.5
6-7
Climatic Conditions
Warm
Warm to hot climate
Facts
Facts about
- If left alone, a grapevine can spread 50 feet and even more.
- There are more than 8,000 varieties of grape worldwide.
- They are available in 7 different colors: red, green, white, black, purple, blue and golden.
- In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
- Eggplant contains nicotine & can help quit smoking.
- Juice made from its leaves and roots is medicinal.
In Alcoholic Beverages
Wine
Yes
No
Beer
Yes
No
Spirits
Yes
No
Cocktails
Yes
No
Production
Top Producer
Spain
China
Other Countries
Argentina, Armenia, Australia, Chile, France, Iran, Italy, Portugal, Romania, Turkey, United States of America
Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey
Top Importer
United States of America
United States of America
Top Exporter
Chile
China
Scientific Name
Botanical Name
Vitis vinifera
Solanum melongena
Synonym
Not Available
Solanum ovigerum or Solanum trongum
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Asteridae
Order
Vitales
Solanales
Family
Vitaceae
Solanaceae
Genus
Vitis
Solanum
Species
Vitis vinifera
S. melongena
Generic Group
Grape
Not Available
Difference Between Grape and Eggplant
We might think that Grape and Eggplant are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Grape and Eggplant Facts such as their taste, shape, color, and size are also distinct. The difference between Grape and Eggplant is explained here.
The amount of calories in 100 gm of fresh Grape and Eggplant with peel is 69.00 kcal and 25.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Grape and Eggplant belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Grape and Eggplant is Vitales and Solanales respectively. Grape belongs to Vitaceae family and Eggplant belongs to Solanaceae family. Grape belongs to Vitis genus of Vitis vinifera species and Eggplant belongs to Solanum genus of S. melongena species. Beings plants, both fruits belong to Plantae Kingdom.
