Health Benefits
Cancer prevention, Kidney stone treatment, Prevents constipation, Treatment of alzheimer's disease
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones
General Benefits
Digestive aid, Improves eye vision, Maintains healthy cholesterol level, Treatment of migraine
Antiseptic properties, Cures headache, Removes waste from kidney
Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of dark spots
Hydrates skin
Hair Benefits
Prevents hair loss, Regulates hair growth, Treatment of dandruff
Good conditioner
Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Chest pains, Rhinitis, Wheezing
Side Effects
Allergic reaction, Skin rash, Might slow down the process of blood clotting
Unknown
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
Not Available
Calories in Jam
Not Available
Calories in Pie
Not Available
Type
Berry
Tree fruit, Tropical
Season
Autumn, Summer
Early summer, Early winter, Late fall, Late spring
Varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
Color
Green, Red
Coral red, Yellow
Inside Color
Light Green
Greyish-white
Taste
Sweet-Sour
Sour, Sweet
Origin
Western Asia, Central Europe
Unknown
Soil Type
Clay loam, Sandy loam
Clay, Loam
Climatic Conditions
Warm
Humid
Facts about
- If left alone, a grapevine can spread 50 feet and even more.
- There are more than 8,000 varieties of grape worldwide.
- They are available in 7 different colors: red, green, white, black, purple, blue and golden.
- Oils extracted from its seeds is used to make soaps and candles.
- 'Rambut' means hairy in Malay.
- It makes the best hair mask.
- Seeds are edible and healthy too.
Top Producer
Spain
Thailand
Other Countries
Argentina, Armenia, Australia, Chile, France, Iran, Italy, Portugal, Romania, Turkey, United States of America
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka
Top Importer
United States of America
Singapore
Top Exporter
Chile
Thailand
Botanical Name
Vitis vinifera
Nephelium lappaceum
Synonym
Not Available
Rambota
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Tracheophyta
Class
Magnoliopsida
Magnoliopsida
Family
Vitaceae
Sapindaceae
Species
Vitis vinifera
N. lappaceum
Generic Group
Grape
Not Available
Difference Between Grape and Rambutan
We might think that Grape and Rambutan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Grape and Rambutan Facts such as their taste, shape, color, and size are also distinct. The difference between Grape and Rambutan is explained here.
The amount of calories in 100 gm of fresh Grape and Rambutan with peel is 69.00 kcal and 69.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Grape and Rambutan belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Grape and Rambutan is Vitales and Sapindales respectively. Grape belongs to Vitaceae family and Rambutan belongs to Sapindaceae family. Grape belongs to Vitis genus of Vitis vinifera species and Rambutan belongs to Nephelium genus of N. lappaceum species. Beings plants, both fruits belong to Plantae Kingdom.