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Guava and Durian


Durian and Guava


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary  
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress  

General Benefits
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases  
Anti-aging benefits, Brightens and lightens complexion  

Hair Benefits
Prevents hair loss  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing  
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting  

Side Effects
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy  
Affects blood glucose levels, Nausea, Stomach pain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.30 g  
30
27.09 g  
7

Fiber
5.40 g  
8
3.80 g  
15

Sugar
8.90 g  
37
20.00 g  
4

Protein
2.50 g  
5
1.47 g  
15

Protein to Carb Ratio
0.18  
9
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
31.00 mcg  
18
2.00 mcg  
35

Vitamin B1 (Thiamin)
0.07 mg  
13
0.37 mg  
2

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.20 mg  
3

Vitamin B3 (Niacin)
1.08 mg  
7
1.07 mg  
8

Vitamin B5 (Pantothenic Acid)
0.45 mg  
8
0.23 mg  
28

Vitamin B6 (Pyridoxin)
0.11 mg  
14
0.32 mg  
3

Vitamin B9 (Folic acid)
49.00 mcg  
3
36.00 mcg  
6

Vitamin C (Ascorbic Acid)
228.30 mg  
1
19.70 mg  
37

Vitamin E (Tocopherole)
0.73 mg  
17
1.40 mg  
8

Vitamin K (Phyllochinone)
2.60 mcg  
25
1.50 mcg  
30

Lycopene
5,204.00 mcg  
1
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
0.00 mcg  
40

Choline
7.60 mg  
16
19.20 mg  
1

Fat
0.95 g  
7
5.33 g  
4

Minerals
  
  

Potassium
417.00 mg  
10
436.00 mg  
9

Iron
0.26 mg  
39
0.43 mg  
27

Sodium
2.00 mg  
18
2.00 mg  
18

Calcium
18.00 mg  
24
6.00 mg  
40

Magnesium
22.00 mg  
11
30.00 mg  
5

Zinc
0.23 mg  
12
0.28 mg  
10

Phosphorus
40.00 mg  
8
39.00 mg  
9

Manganese
0.15 mg  
25
0.33 mg  
17

Copper
0.23 mg  
5
0.21 mg  
6

Selenium
0.60 mcg  
10
0.30 mcg  
14

Fatty Acids
  
  

Omega 3s
112.00 mg  
6
0.00 mg  
99+

Omega 6s
288.00 mg  
5
0.00 mg  
99+

Sterol
  
  

Phytosterol
22.00 mg  
8
17.00 mg  
11

Water Content
80.80 g  
99+
65.00 g  
99+

Ash
1.40 g  
5
1.12 g  
7

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
68.00 kcal  
22
147.00 kcal  
6

Calories in Fresh Fruit without Peel
68.00 kcal  
20
147.00 kcal  
6

Calories in Frozen Form
68.00 kcal  
19
147.00 kcal  
6

Calories in Dried Form
325.00 kcal  
18
400.00 kcal  
6

Calories in Canned Form
57.00 kcal  
29
147.00 kcal  
6

Calories in Foods
  
  

Calories in Juice
55.00 kcal  
26
170.00 kcal  
5

Calories in Jam
240.00 kcal  
21
320.00 kcal  
8

Calories in Pie
340.00 kcal  
13
400.00 kcal  
4

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
All seasons  
Monsoon  

Varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  

Seedless Variety
No  
No  

Color
Green, Pink, Yellow  
Green  

Inside Color
White  
Yellow  

Shape
Round  
Oval  

Texture
Crispy  
Tough  

Taste
Sweet-Sour  
Creamy, Sweet  

Origin
Central America, Mexico, South America  
South-Eastern Asia  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Loam, Rocky, Sandy  
Clay  

Soil pH
4.5-7  
5-6.5  

Climatic Conditions
Sunny  
Hot, Humid  

Facts

Facts about
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  
  • 1 kg of durian contains 1350 calories which may cause weight gain.
  • It may have a hyperthermic effect on the body, making you feel warmer.
  • Study shows that durian has an ability to reduce infertility in men & women.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
No  

Production
  
  

Top Producer
India  
Thailand  

Other Countries
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
Indonesia, Malaysia, Philippines  

Top Importer
Canada  
China  

Top Exporter
India  
Thailand  

Scientific Name

Botanical Name
Psidium guajava  
Durio zibethinus  

Synonym
Psidium Guajava  
Lahia Hassk  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Myrtales  
Malvales  

Family
Myrtaceae  
Malvaceae  

Genus
Psidium  
Durio  

Species
Psidium guajava  
D. zibethinus  

Generic Group
Myrtle  
-  

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Difference Between Guava and Durian

We might think that Guava and Durian are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Guava and Durian Facts such as their taste, shape, color, and size are also distinct. The difference between Guava and Durian is explained here.

The amount of calories in 100 gm of fresh Guava and Durian with peel is 68.00 kcal and 147.00 kcal and the amount of calories without peel is 68.00 kcal and 147.00 kcal respectively. Thus, Guava and Durian belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Guava and Durian is Myrtales and Malvales respectively. Guava belongs to Myrtaceae family and Durian belongs to Malvaceae family. Guava belongs to Psidium genus of Psidium guajava species and Durian belongs to Durio genus of D. zibethinus species. Beings plants, both fruits belong to Plantae Kingdom.

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