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Jackfruit
Jackfruit

Physalis
Physalis



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Jackfruit
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Physalis

Jackfruit and Physalis

Benefits

Health Benefits

Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension

General Benefits

Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases

Skin Benefits

Brightens and lightens complexion, Reduces wrinkles
Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation

Hair Benefits

Promotes longer and healthier hair, Regulates hair growth
-

Allergy

Allergy Symptoms

Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
-

Side Effects

Allergic reaction, Coagulation
Hypertension, Ventricular Tachycardia

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

Nutrition

Serving Size

100 g
100 g

Carbs

23.30 g13.30 g
1 79.18
👆🏻

Fiber

1.50 g0.50 g
0 10.4
👆🏻

Sugar

19.08 g3.90 g
0 63.35
👆🏻

Protein

1.72 g2.30 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.070.17
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

5.00 mcg150.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.11 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.06 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.92 mg2.80 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.24 mg0.62 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.33 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

24.00 mcg10.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

13.80 mg28.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.34 mg0.50 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.70 mcg0.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

157.00 mcg335.00 mcg
0 834
👆🏻

Choline

5.40 mg2.00 mg
0 19.2
👆🏻

Fat

0.64 g0.00 g
0 33.49
👆🏻

Minerals

Potassium

448.00 mg170.00 mg
42 840
👆🏻

Iron

0.23 mg1.30 mg
0.06 9
👆🏻

Sodium

2.00 mg1.00 mg
0 1556
👆🏻

Calcium

24.00 mg12.00 mg
1 100
👆🏻

Magnesium

29.00 mg8.00 mg
0 92
👆🏻

Zinc

0.13 mg0.10 mg
0 2.7
👆🏻

Phosphorus

21.00 mg39.00 mg
0 113
👆🏻

Manganese

0.04 mg0.40 mg
0 3.3
👆🏻

Copper

0.08 mg0.10 mg
0 2
👆🏻

Selenium

0.60 mcg0.90 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

158.00 mg60.00 mg
0 318
👆🏻

Omega 6s

30.00 mg80.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mg9.00 mg
0 87
👆🏻

Water Content

73.46 g92.70 g
0 95.23
👆🏻

Ash

0.94 g0.80 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

95.00 kcal77.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

95.00 kcal36.00 kcal
12 354
👆🏻

Calories in Frozen Form

97.00 kcal53.00 kcal
0 354
👆🏻

Calories in Dried Form

258.64 kcal92.00 kcal
16 747
👆🏻

Calories in Canned Form

92.00 kcal53.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

70.00 kcal60.00 kcal
16 461
👆🏻

Calories in Jam

250.00 kcal238.00 kcal
49 420
👆🏻

Calories in Pie

200.00 kcal320.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit, Tropical
Fruit vegetable

Season

Autumn, Monsoon, Summer
Spring, Summer

Varieties

Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica

Seedless Variety

Color

Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
Bright Yellow, Orange

Inside Color

Yellow
Orange

Shape

Oval
Round

Texture

Fibrous
Juicy

Taste

Sweet
-

Origin

India
Chile, Peru

Grows on

Trees
Bushes

Cultivation

Soil Type

Clay loam, Porous, Sandy, Well-drained
-

Soil pH

6-7.55-6.1
3.5 10
👆🏻

Climatic Conditions

Humid, Warm
-

Facts

Facts about

  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
Physalis is also known as Cape Gooseberry or Golden Berry.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

India
-

Other Countries

Bangladesh, Indonesia, Nepal, Thailand
-

Top Importer

United States of America
Netherlands

Top Exporter

India
Colombia

Scientific Name

Botanical Name

Artocarpus heterophyllus
Physalis Peruviana

Synonym

Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
Alkekengi, Herschellia & Pentaphitrum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Alismidae
Asteridae

Order

Rosales
Solanales

Family

Moraceae
Solanaceae

Genus

Artocarpus
Physalis

Species

A. heterophyllus
Physalis

Generic Group

-
-

Difference Between Jackfruit and Physalis

We might think that Jackfruit and Physalis are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jackfruit and Physalis Facts such as their taste, shape, color, and size are also distinct. The difference between Jackfruit and Physalis is explained here.

The amount of calories in 100 gm of fresh Jackfruit and Physalis with peel is 95.00 kcal and 77.00 kcal and the amount of calories without peel is 95.00 kcal and 36.00 kcal respectively. Thus, Jackfruit and Physalis belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jackfruit and Physalis is Rosales and Solanales respectively. Jackfruit belongs to Moraceae family and Physalis belongs to Solanaceae family. Jackfruit belongs to Artocarpus genus of A. heterophyllus species and Physalis belongs to Physalis genus of Physalis species. Beings plants, both fruits belong to Plantae Kingdom.