We might think that Jambul and Mulberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Mulberry Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Mulberry is explained here.
The amount of calories in 100 gm of fresh Jambul and Mulberry with peel is 60.00 kcal and 43.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jambul and Mulberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Mulberry is Myrtales and Rosales respectively. Jambul belongs to Myrtaceae family and Mulberry belongs to Moraceae family. Jambul belongs to Syzygium genus of S. cumini species and Mulberry belongs to Morus genus of M. alba species. Beings plants, both fruits belong to Plantae Kingdom.