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Longan vs Tomato Nutrition


Tomato vs Longan Nutrition


Nutrition

Serving Size
100 g   
100 g   

Carbs
15.00 g   
27
3.90 g   
99+

Fiber
1.10 g   
35
1.20 g   
34

Sugar
Not Available   
2.60 g   
99+

Protein
1.30 g   
17
0.90 g   
30

Protein to Carb Ratio
0.09   
17
0.23   
5

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
42.00 mcg   
14

Vitamin B1 (Thiamin)
0.04 mg   
24
0.04 mg   
27

Vitamin B2 (Riboflavin)
0.50 mg   
2
0.02 mg   
39

Vitamin B3 (Niacin)
1.00 mg   
9
0.59 mg   
27

Vitamin B5 (Pantothenic Acid)
0.30 mg   
12
0.09 mg   
99+

Vitamin B6 (Pyridoxin)
0.00 mg   
99+
0.08 mg   
20

Vitamin B9 (Folic acid)
0.00 mcg   
36
15.00 mcg   
20

Vitamin C (Ascorbic Acid)
28.00 mg   
32
14.00 mg   
99+

Vitamin E (Tocopherole)
Not Available   
0.54 mg   
18

Vitamin K (Phyllochinone)
Not Available   
7.90 mcg   
9

Lycopene
Not Available   
2,573.00 mcg   
3

Lutein+Zeaxanthin
Not Available   
123.00 mcg   
10

Choline
Not Available   
6.70 mg   
16

Fat
0.40 g   
21
0.20 g   
33

Minerals
  
  

Potassium
266.00 mg   
24
237.00 mg   
28

Iron
0.13 mg   
99+
0.27 mg   
38

Sodium
0.00 mg   
21
5.00 mg   
15

Calcium
1.00 mg   
99+
10.00 mg   
34

Magnesium
10.00 mg   
25
11.00 mg   
24

Zinc
0.05 mg   
28
0.17 mg   
16

Phosphorus
12.00 mg   
34
24.00 mg   
21

Manganese
Not Available   
0.11 mg   
29

Copper
0.10 mg   
22
0.06 mg   
38

Selenium
0.60 mcg   
10
0.00 mcg   
17

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
3.00 mg   
35

Omega 6s
0.00 mg   
99+
80.00 mg   
24

Sterol
  
  

Phytosterol
Not Available   
7.00 mg   
12

Water Content
78.00 g   
99+
94.52 g   
2

Ash
0.50 g   
26
0.50 g   
26

Calories >>
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Carbs in Longan and Tomato

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Longan vs Tomato Nutrition will help you choose the best fruit among the two. Carbs in Longan and Tomato are 15.00 g and 3.90 g respectively. The protein content of Longan and Tomato is 1.30 g and 0.90 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Longan is 0.09 and in Tomato, it is 0.23. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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